Siddhi Capital — Full Portfolio
91 tracked investments · listed companies and verified rows first
Barvecue sells plant-based barbecue food products, including a rotisserie chicken alternative, carnitas, and pulled "BVQ", available direct to consumers and through retail stores.
AgTechConsumerDirect to ConsumerFoodTechCornelius, US
Gary Lee Cooper, Jr.(Executive Officer, Director)
Board seatMelissa Facchina· per SEC Form D
Co-investorsClear Current CapitalStray Dog Capital
BlueNalu produces cell-cultivated seafood, starting with bluefin tuna (toro), as an alternative to wild-caught fish.
BiotechFoodTechSan Diego, US
Lauran Madden(Founder)inDAVID TAICLET(Director)H. LOUIS COOPERHOUSE(Executive Officer, Director)BABAR KHAN(Director)MARY WAGNER(Director)
Board seatSteven Finn· per SEC Form D
Co-investors91 VenturesAgronomicsAlwyn CapitalAurum Venture PartnersBay Bridge Ventures ClimateBloom8+7 more
San Francisco, US
Kevin Lee(Executive Officer, Director)Kevin Chanthasiriphan(Director)
Board seatMelissa Facchina· per SEC Form D · $3M raise · filed Dec 2024
Magic Spoon makes a high-protein, low-sugar cereal formulated for adults who want the nostalgic taste of classic breakfast cereals without the afternoon energy crash.
ConsumerDirect to ConsumerFoodTechNew York, US
Greg Sewitz(Executive Officer, Director)Gabi Lewis(Executive Officer, Director)inGregory Sewitz(Founder)in
Board seatMelissa Facchina· per SEC Form D
Co-investorsCoefficient CapitalCollaborative FundGreen Meadow VenturesLightspeed Venture PartnersMelitas Ventures LlcRSE Ventures+2 more
Moku makes plant-based snacks from freshly harvested mushrooms, including vacuum-cooked crispy mushroom chips and savory mushroom jerky.
AgTechConsumerDirect to ConsumerFoodTechLos Angeles, US
Matthew Feldman(Executive Officer, Director)Matt Feldman(Cofounder)in
Board seatMelissa Facchina· per SEC Form D
Co-investorsBarrel VenturesLDR VenturesMana Ventures
New York, US
Henry Arndt(Executive Officer)Marguerite Mariscal(Director)Padraic Spence(Executive Officer, Director)Gabi Lewis(Director)David Chang(Director)Gaurav Kapadia(Director)
Board seatMelissa Facchina· per SEC Form D · $30M raise · filed Jun 2025
AgTechWeaverville, US
Sadrah Schadel(Director)Michael Woliansky(Executive Officer, Director)
BoardLisa Feria(Director)inJohnny Ream(Director)inCheryl Newman(Director)
Board seatMelissa Facchina· per SEC Form D · $1.5M raise · filed May 2021
Co-investorsBlue Horizon CorporationClear Current CapitalIDEA NCStray Dog Capital
Advanced ManufacturingRoslyn, US
Gregory Struck(Executive Officer, Director)
Board seatMelissa Facchina· per SEC Form D · $2M raise · filed Sep 2021
True Made Foods makes no-sugar condiments—including ketchup, BBQ sauces, and rubs—sweetened with fruits and vegetables such as butternut squash, carrots, and apples instead of refined or artificial sweeteners.
ConsumerDirect to ConsumerFoodTechAlexandria, US
Abraham Kamarck(Executive Officer, Director)
BoardRichard Scheiner(Director)
Board seatSteven Finn· per SEC Form D
Co-investorsBlack Jays VenturesCentral Texas Angel Network
Abbott's Butcher produces veggie-forward, protein-rich food products made with real ingredients for health-conscious consumers.
AgTechConsumerFoodTechWellness & FitnessSan Clemente, US
Kerry Song(Executive Officer, Director, Promoter)
Co-investorsLivingMelitas Ventures LlcUnovis Asset Management
Ark applies machine learning and AI to bioprocessing, replacing trial-and-error methods with hybrid predictive models to accelerate drug development and scale biotherapeutic manufacturing.
AI & Machine LearningBiotechSaaSNew York, US
Zheng Huang(Co-Founder)Yossi Quint(Co-Founder & CEO)Yosef A Quint(Executive Officer, Director)Irving Fain(Director)
Co-investorsHAWKTAILHCVCPrimary Venture Partners
Aura Bora is a sparkling water brand whose beverages are flavored with herbs, fruits, and flowers, with no added sugar, sweeteners, citric acid, or artificial ingredients.
ConsumerDirect to ConsumerFoodTech
Co-investorsAssembled BrandsSeaside VenturesBalanced BreakfastConsumer VenturesGaingels
Ayoh makes flavored mayonnaise condiments, branded as "Sando Sauce," that blend creamy mayo with ingredients like pickles, spices, herbs, and vinegars for use on sandwiches, burgers, fries, and vegetables.
ConsumerDirect to ConsumerFoodTechGolden, US
Molly BazDavid McCormick(Founder)inDavid K. McCormick(Executive Officer, Director)
BoardGreer Tessler(Director)Logan Langberg(Director)inMolly Willet(Director)
Co-investorsHabitat PartnersImaginary Venture CapitalLerer Hippeau
Black Sheep Foods develops protein substrates and ingredients for hybrid and plant-based food products, sold to food manufacturers, meat processors, retailers, and plant-based brands as private-label and white-label solutions.
AgTechFoodTechSan Francisco, US
Sunny Kumar(Executive Officer, Director)Ismael Montanez(Executive Officer, Director)
BoardRobert Leclerc(Director)in
Co-investorsBessemer Venture PartnersJuniperPortfoliaSprint VcUnovis Asset ManagementAgFunder+1 more
Boston Bioprocess provides fermentation and bioprocess development services—including scale-up across 1.5L to 1,500L vessels, downstream process development, regulatory guidance, and tech transfer to CMOs—for companies bringing biomanufactured products to production.
AI & Machine LearningBiotechSaaSChampaign, US
Michael Tai(Executive Officer, Director)Ted Netland(Executive Officer, Director)
BoardJames Caffyn(Director)in
Co-investorsClear Current CapitalFTW VenturesLever VC
Chef provides a platform for automating infrastructure operations and DevOps workflows across cloud, on-premises, and hybrid environments.
Cloud ComputingDeveloper ToolsEnterprise Software
Co-investorsAmplify PartnersBattery VenturesMillennium Technology Value PartnersThreshold VenturesWebb Investment NetworkBloomberg Beta+6 more
Chef Robotics builds AI-powered robots for automated meal assembly and food preparation, designed to handle the natural variability of food ingredients and high-mix production.
AI & Machine LearningFoodTechRobotics
Rajat Bhageria(Founder & CEO)in
Co-investorsAlumni VenturesBasecamp FundBold Capital PartnersConstruct CapitalCross Culture VenturesHCVC+12 more
Cirkul makes a water bottle system with flavor cartridges that let users adjust the taste and intensity of their water.
ConsumerDirect to ConsumerWellness & FitnessSarasota, US
Garrett Waggoner(Executive Officer, Director)Andrew Gay(Executive Officer, Director)
BoardMichelle Stacy(Director)John Green(Director)Steven Coppess(Director)
Co-investorsAF Ventures
Copper Cow Coffee sells single-serve Vietnamese pour-over coffee, ground beans and condensed-milk creamers direct-to-consumer and in retail.
Advanced ManufacturingLos Angeles, US
Deborah Wei Mullin(Executive Officer, Director)
Co-investorsArborview CapitalJoyance PartnersSilverton PartnersSocial StartsCRCM VenturesCultivian Sandbox Ventures+2 more
De Novo Food Labs produces nature-identical bovine lactoferrin (branded NanoFerrin) using precision fermentation instead of dairy extraction, offering customizable iron saturation, purity, and sequence identity per batch.
BiotechFoodTechNew MaterialsDurham, US
Jean Louwrens(Founder)
Co-investorsBig Idea VenturesSustainable Food VenturesUM6P VenturesJoyful Ventures
EdiMembre develops edible membrane technologies based on engineered proteins used as functional materials, controlling membrane formation, transport, and structure at the microscale.
BiotechFoodTechNew Materials
Advanced ManufacturingPflugerville, US
Amin Bahari(Cofounder)Amir Bahari(Cofounder)
Co-investorsTechstarsCapital FactoryConstellation
Exosomm operates a proprietary manufacturing platform that isolates and preserves bioactive milk exosomes from dairy side-streams without chemical processing, enabling industrial-scale production.
BiotechFoodTechWellness & Fitness
Experiment Beauty creates clinically proven skincare products with barrier-first formulas designed by chemists, positioning scientific ingredients as accessible and fun rather than intimidating.
ConsumerDirect to ConsumerWellness & FitnessNew York, US
Lisa Guerrera(CEO + Co-founder)Emmy Ketcham(Head Chemist + Co-founder)
Co-investorsGreycroftJoyance PartnersThe Family Fund
Farther Farms develops technology to make shelf-stable versions of traditionally frozen or refrigerated foods, allowing distribution without cold-chain infrastructure.
Deep TechFoodTech
Field Trip makes protein-rich snacks such as meat provisions made with grass-fed sources and without added MSG, nitrites, or corn syrup.
ConsumerDirect to ConsumerFoodTech
FoodHack runs a FoodTech-focused media and community platform, offering a weekly newsletter covering food technology news, funding rounds and opinions, alongside meetups.
FoodTechMedia & Entertainment
Fresh Start is a foodtech incubator that supports early-stage startups and ideas in the food, beverage, and nutrition space, providing industry guidance, technological support, and access to a network of professionals and investors.
FoodTech
Future Fields uses fruit flies as bioreactors to produce difficult-to-express proteins at scale for pharmaceutical, agricultural, and food applications.
AgTechBiotechCircular EconomyClimate TechDeep TechFoodTechHealthtechEdmonton, CA
Matt Anderson-Baron(Founder)inJalene Anderson-Baron(Founder)in
Co-investorsAmplify CapitalBee PartnersEdmonton UnlimitedGreen Circle Foodtech VenturesKeiki CapitalStartup TNT+7 more
Gathered Foods makes plant-based food products, positioning its brands around vegan eating, animal welfare, and environmental sustainability.
Advanced ManufacturingAI & Machine LearningConsumerFoodTechImpact & Social GoodHeath, US
William Chris Kerr(Executive Officer, Director)Chad Sarno(Director)Mark Langley(Executive Officer)Christine A. Mei(Executive Officer, Director)
BoardCourtney Reum(Director)Charles Laue(Director)in
Co-investorsBlue Horizon CorporationStray Dog CapitalUnovis Asset ManagementBig Idea VenturesCPT CapitalNew Crop Capital+2 more
Grovara operates a B2B wholesale marketplace and platform for cross-border trade, connecting brands and international buyers across 60+ countries.
AI & Machine LearningB2B MarketplacesLogistics & Supply ChainMiami, US
Peter Groverman(Executive Officer, Director)Abu Kamara(Executive Officer, Director)Peter Maki(Director)
Co-investorsBluestein VenturesSpiral Sun Ventures
Hedgehog uses AI and proprietary bioreactors to optimize fungal cultivation for producing food, biochemicals, animal feed, enzymes, and other products from fungi that can recycle waste.
Advanced ManufacturingAgTechAI & Machine LearningClimate TechFoodTechRoboticsSan Francisco, US
Jamie Balsillie(Founder)inWilson Ruotolo(Founder)inJames Laurence Balsillie Jr.(Executive Officer, Director)
BoardTrey Ward(Director)
Co-investorsConvergeY CombinatorTenzor Capital
Hint makes zero-sugar flavored water sold directly to consumers, offered in 25 fruit flavors with a subscription option.
ConsumerDirect to ConsumerE-commerceSan Francisco, US
Kara Goldin(Executive Officer, Director)inTheo Goldin(Executive Officer, Director)in
BoardEric Melloul(Director)Kenneth R. Sadowsky(Director)Julio Pekarovic(Director)
Co-investorsOwl CapitalSusquehanna Growth EquityGingerbread CapitalSlow Ventures
House Party makes plant-based, vegan cheese dip designed to taste like traditional cheesy dip, made from vegetables and marketed as keto-friendly and allergen-conscious (top 9 free).
ConsumerDirect to ConsumerFoodTechIrvington, US
Chris Maher(Executive Officer, Director)Christopher Maher(Executive Officer, Director)Joshua Weinreich(Director)
BoardGene DeRose(Director)Jeffrey Samberg(Director)Joshua A. Weinreich(Director)
Co-investorsClear Current Capital
immi produces ready-to-eat ramen products with high-quality ingredients designed to address nutritional and health concerns.
ConsumerDirect to ConsumerFoodTechHealthtechSan Francisco, US
KevinKevin Lee(Founder)inKevin Chanthasiriphan(Founder)
Co-investorsCollaborative FundOnevc Venture Partners LlcPalm Tree Crew InvestmentsTouch CapitalAnimal CapitalGold House Ventures+1 more
ImmunoBlocks sells protein gummies ("Gummy Bites") formulated with various food proteins, sold direct-to-consumer as fruit-flavored snacks.
ConsumerDirect to ConsumerFoodTech
Ingrediome produces meat and fish made from real muscle proteins, using sunlight and CO2 captured from the air to create nature-identical products decoupled from animal agriculture.
BiotechClimate TechFoodTech
Jellatech uses cellular agriculture to produce functional, native collagen without animals.
BiotechFoodTechNew MaterialsRaleigh, US
Stephanie Michelsen(Executive Officer, Director)Peter Andersen(Director)
BoardRyan Bethencourt(Director)in
Co-investorsBig Idea VenturesBluestein VenturesSustainable Food Ventures
Jesse & Ben's makes frozen french fries, cooked in avocado oil and grass-fed beef tallow, sold as a consumer packaged food brand for grocery retail.
ConsumerDirect to ConsumerFoodTechNew York, US
Jesse Konig(Co-founder)Ben Johnson(Co-founder)Eric Ryan(Director)
Jumbotail runs a B2B marketplace platform connecting India's mom & pop grocery retailers (kirana stores) and supermarkets with brands and staples producers, offering products across staples, packaged foods, personal care, and home care.
B2B MarketplacesLogistics & Supply ChainRetail Tech
S.Karthik Venkateswaran(Founder)inAshish Jhina(Founder)in
Co-investorsBarrel VenturesCapria VenturesKalaari CapitalSC VenturesArkam Ventures
Kencko produces freeze-dried, plant-based smoothies and nutritional products designed to help consumers meet daily fruit and vegetable intake targets while reducing food waste.
Direct to ConsumerFoodTechWellness & FitnessBrooklyn, US
Tomás Froes(Founder)
Co-investorsAngel Collective Opportunity FundCheyenne VenturesGATHER VENTURESNextView VenturesSemapa NextTechstars+1 more
Legendary Foods farms and processes palm larvae as a sustainable, high-protein ingredient and turns it into consumer food products, including SANTAY Shito black pepper sauce and AKO energy cookies fortified with protein, iron, calcium, and zinc.
AgTechConsumerFoodTech
Co-investorsDakar Network Angels (DNA)Nairobi Business Angel Network
Lembas develops science-backed functional ingredients and supplements for weight management, designed to support fullness and metabolic health.
BiotechFoodTechWellness & Fitness
Co-investorsBluestein VenturesFLORA Venturesfresh.fundLongevity Venture PartnersMaia VenturesMandi Ventures
Lembas develops science-backed functional ingredients and supplements for weight management, designed to support fullness and metabolic health without prescriptions or extreme diets.
BiotechFoodTechWellness & Fitness
Co-investorsfresh.fundLongevity Venture PartnersBluestein VenturesFLORA VenturesMaia VenturesMandi Ventures
Liberation Bioindustries is a contract manufacturer that uses precision fermentation at commercial scale to produce ingredients for sectors including food, pharmaceuticals, specialty chemicals, plastics, and biofuels.
Advanced ManufacturingBiotechFoodTech
Co-investorsAgronomics
Little Spoon is a direct-to-consumer subscription service delivering organic baby and toddler food, including infant formula, purees (Babyblends), finger foods, cereal, puffs, smoothies, and kids' meals and snacks.
Advanced ManufacturingConsumerDirect to ConsumerFoodTechNew York, US
Lisa Barnett(Director)Benjamin J. Lewis(Executive Officer, Director)Anna Sweeting(Director)Montse Suarez(Director)
BoardJohnathan Shulkin(Director)
Co-investorsAurumKairos HQValor Equity PartnersWinklevoss CapitalInterplay Ventures Early Stage Management LlcJam Fund+1 more
Live Tinted is a beauty brand that makes clean cosmetics and skincare with inclusive shade ranges, sun protection, and skincare-focused formulas designed to work across all skin tones.
ConsumerDirect to ConsumerWellness & FitnessBeverly Hills, US
Deepica Mutyala(Founder)Neilesh Mutyala(Executive Officer, Director)
Co-investorsCleo CapitalColor CapitalCurate CapitalHalogen Ventures Management Company LlcUnilever VenturesFearless Fund+2 more
Loco sells a high-caffeine (200mg), zero-sugar coffee product available through a direct-to-consumer subscription "Coffee Club." It markets its full-flavor coffee to consumers via online ordering with subscription discounts.
ConsumerDirect to ConsumerFoodTech
Magic Valley is an Australian company producing cultivated meat, grown from animal cells as an alternative to intensive animal farming, aimed at meeting rising global demand for animal-based food products.
BiotechFoodTech
Co-investorsBrinc
Mavericks Snacks makes family-oriented packaged snacks, including whole-grain sandwich crackers and lower-sugar Bolt Cookies, made with Non-GMO Project Verified ingredients.
ConsumerDirect to ConsumerFoodTech
Mealogic provides an end-to-end commerce platform that lets businesses launch and run personalized, chef-crafted meal programs, combining e-commerce technology, a national chef network, and nationwide cold-chain delivery.
FoodTechHealthtechSaaSNew York, US
Derek Mansfield(Executive Officer, Director)Ellis McCue(Executive Officer, Director)
BoardRick Lewis(Director)inDan Ripma(Director)Kara Nortman(Executive Officer, Director)inRyan Wilson(Director)
Co-investorsMotley Fool VenturesUS Venture PartnersUpfront Ventures
Meatly produces cultivated (lab-grown) meat for use in pet food, offering an animal-free protein alternative for pets.
AgTechBiotechFoodTech
Co-investorsAgronomicsClean Growth FundOyster Bay Venture Capital
BioResin develops bio-separation technology that upcycles agricultural byproducts such as acid whey, pea, and soy waste streams into edible "magnetic" fibers used to capture and purify proteins.
BiotechCircular EconomyFoodTech
Roni Shapira(Scientific Co-Founder)
MeliBio is a California-based biotech company that develops plant-based honey alternatives using proprietary plant-science technology to replace commercial honeybees, addressing food security and supply chain challenges while supporting native pollinator biodiversity.
AgTechBiotechFoodTechSan Francisco, US
Darko Mandich(Co-Founder & CEO)Dr. Aaron Schaller(Co-Founder & CTO)
Co-investorsBig Idea VenturesCollaborative FundJoyance PartnersJuniperSustainable Food Ventures
Michroma uses synthetic biology and fermentation to engineer microbial platforms that produce natural ingredients, starting with food colors.
BiotechDeep TechFoodTech
Ricky Cassini(Founder)in
Co-investorsBoro CapitalGRIDXPortfoliaSUPPLY CHANGE CAPITALSur Ventures
Mid-Day Squares makes refrigerated snack bars formulated with protein, fiber, and real ingredients, without fillers, artificial flavors, GMOs, or preservatives.
ConsumerDirect to ConsumerFoodTech
JakeLezNick
Co-investorsInvestEcoSelva VenturesBoulder Food GroupRocana Ventures
Momofuku is a restaurant group serving Asian American cuisine, founded in 2004 with Momofuku Noodle Bar in New York City.
ConsumerE-commerceFoodTechNew York City, US
David Chang(Founder)
Co-investorsRSE Ventures
Mooala produces organic plant-based milks made from ethically sourced, non-GMO ingredients without synthetic additives or pesticides.
Advanced ManufacturingConsumerDirect to ConsumerFoodTechDallas, US
Jeff Richards(Executive Officer, Director)
Co-investorsBeliadeM3 Ventures
MUD\WTR produces a functional tea-based beverage containing mushrooms, spices, and adaptogens designed as an alternative to coffee for sustained alertness and overall wellness.
ConsumerFoodTechWellness & FitnessVenice, US
Shane Heath(Founder & CEO)
Co-investorsAble PartnersCostella KirschFlucas VenturesMelitas Ventures LlcPROOFPure Ventures+1 more
Mush Foods produces 50CUT, a line of mushroom root (mycelium) and mushroom products designed to be mixed with ground meat or poultry to reduce emissions and add nutrition.
AgTechClimate TechFoodTechChicago, US
Ashley Thompson(Executive Officer, Director)Joanna Dutta(Executive Officer)Guillermo Freile(Executive Officer)
BoardSam McBride(Director)
Co-investorsLever VCViola Ventures
MycoTechnology develops food and beverage ingredients using mushroom mycelial fermentation, creating flavor modulation and sugar-reduction solutions for formulators, chefs, and R&D professionals.
BiotechFoodTechNew Materials
Alan Hahn(Board Member & Co-Founder)
Co-investorsBloom8Evolution VC PartnersRadicle Growth
Natural body products inspired by Mexico's Nopal cactus.
New York, US
Sandra Velasquez(Executive Officer, Director)in
BoardLaura Moreno(Director)
Co-investorsL'ATTITUDE VenturesSixty8 CapitalUrban Entrepreneurs FundMorgan StanleyPortfolia
Mooji Meats develops a proprietary Cross-Fiber Assembly platform that adds meaty whole-cut textures to plant-based and real-meat proteins at scale, with a flagship line of plant-based filet mignons.
BiotechDirect to ConsumerFoodTechBaltimore, US
Insa(Founder)
Co-investorsY CombinatorClear Current CapitalLever VC
One.bio develops food products designed to provide beneficial molecular signals to support health and address chronic inflammatory disease.
BiotechFoodTechHealthtechWellness & Fitness
Matt Amicucci(Co-Founder & Chief Science Officer)Matt Barnard(Co-Founder & CEO)
Co-investorsAcre Venture PartnersAlpha EdisonBetter Ventures Central LlcCollaborative FundDoon CapitalE12 Venture Capital, Llc+4 more
Paragon Pure develops plant-based food ingredients, including wholegrain rice flour products used as replacements for maltodextrin, corn syrup, and other binders in retail food products.
FoodTechNew MaterialsRocky Hill, US
Co-investorsAlwyn CapitalGATHER VENTURESSoundboard Venture FundUnovis Asset ManagementYildiz Ventures
Co-investorsPortfolia
Plantible Foods redesigns the food supply chain to advance health for people and the planet.
AgTechBiotechFoodTechImpact & Social GoodSan Marcos, US
Tony Martens(Founder & CEO)inMaurits Van de Ven(Founder)Alan Chen(Director)Maurits van de Ven(Executive Officer, Director)
Co-investorsAstanor VenturesCerity Partners VenturesDoon CapitalFTW VenturesGood FriendsLerer Hippeau+4 more
Polopo develops potatoes engineered to naturally produce more protein, using a patented method applicable to any potato variety.
AgTechBiotechFoodTech
Dr. Maya Sapir-Mir(Co-Founder & CEO)inDr. Raya Liberman-Aloni(Co-Founder & CTO)inIdo Eliashar(VP of Business Development)in
Co-investorsCPT CapitalFoodLabsHackCapitalPlug and Play Ventures
ProFuse is a biotechnology company developing therapeutics and dietary supplements for skeletal muscle and metabolic health, built on a proprietary high-throughput human muscle platform for drug discovery.
BiotechFoodTechHealthtech
Co-investorsGreen Circle Foodtech Ventures
Recess makes beverages designed for relaxation, including zero-proof craft mocktails and sparkling water and powder blends infused with magnesium, adaptogens, hemp, and electrolytes.
ConsumerDirect to ConsumerWellness & Fitness
Co-investorsEvolution VC PartnersMidnightTorch CapitalBeliadeCAVU Consumer PartnersRocana Ventures
Ripple Foods makes plant-based milk, shakes, and half & half products from yellow peas, marketed as sustainable alternatives to dairy and other plant-based milks.
Climate TechConsumerDirect to ConsumerFoodTechImpact & Social GoodBerkeley, US
Adam Lowry(Co-founder)Dr. Neil Renninger(Co-founder)
Co-investorsBloom8Evolution VC PartnersGroundForce CapitalMaterial ImpactPrelude VenturesS2G Investments+2 more
Roebling provides integrated software for capital project teams to connect process models, cost estimates, and business cases in a single system.
Advanced ManufacturingAI & Machine LearningConstruction TechDeep TechEnterprise SoftwareSaaS
Brentan Alexander(Founder)in
Co-investorsAndreessen HorowitzGiant Ventures Global LlpZero Infinity Partners
Sakara offers Metabolism Bite, a daily gummy supplement formulated with plant-based ingredients like African spicefruit, saffron, cinnamon bark, and pomegranate extracts to support metabolism, curb sugar cravings, and aid weight management.
ConsumerDirect to ConsumerFoodTechWellness & FitnessNew York, US
Danielle DuBoise(Executive Officer, Director)inWhitney Tingle(Executive Officer, Director)in
BoardRobert Mylod(Director)Saskia Evans(Director)Peter Feigin(Director)
Co-investorsOne Better VenturesSilas Capital PartnersSV Angel
Strella makes sensors that monitor ethylene, the gas that drives ripening in fruits and vegetables, to track produce freshness across the supply chain.
AgTechBiotechFoodTechHardwareSeattle, US
Katherine Sizov(Executive Officer, Director)inJacob Jordan(Executive Officer, Director, Promoter)
BoardEric Linn(Director)Nolan Paul(Director)inBrett Topche(Director)in
Co-investorsCatapult VenturesDorm RoomMillennium New HorizonsMillennium Technology Value PartnersNextFab VenturesRed & Blue Ventures+3 more
Super Coffee makes ready-to-drink coffee beverages and protein products with no added sugar, marketed as keto-friendly and protein-powered.
ConsumerDirect to ConsumerFoodTech
Co-investorsA-Rod CorpRx3 Growth PartnersTouch CapitalTrousdale Ventures
My Teadrop manufactures single-serve compressed tea pods made from organic whole-leaf tea, herbs, and spices that dissolve in hot water.
ConsumerFoodTechImpact & Social GoodUSA, US
Sashee Chandran(Founder)in
Co-investorsEvolution VC PartnersHalogen Ventures Management Company LlcPasadena AngelsBrandProject Capital
Ten To One produces Caribbean rum made from multi-origin blends without added sugar or additives, offering expressions for both cocktails and sipping.
ConsumerDirect to ConsumerE-commerce
Marc-Kwesi Farrell(Founder)in
Co-investorsCleveland AvenueInvestBevRosecliff VenturesAlleyCorp
Thistle is a meal delivery service offering ready-to-eat, plant-forward dishes made with fresh ingredients, delivered to consumers on a weekly basis.
ConsumerDirect to ConsumerFoodTech
Co-investorsAtento CapitalBloom8GroundForce CapitalMontage CapitalNew Ground VenturesLaunch Angels Funds+1 more
Umbo appears to be a sports supplement brand focused on athletes and competitors, positioning its products around a training and recovery mindset.
ConsumerDirect to ConsumerSports TechWellness & FitnessSan Francisco, US
Rashad Evans(Co-founder)Jake Plummer(Co-founder)Del Jolly(Co-founder)Francisco Saez(Director)
Co-investorsAppWorksMesh Ventures
Restaurant quality noodles, salts, & sauces
Wild Microbes uses synthetic biology to engineer microbes sourced from diverse wild biomes into production hosts for biomanufacturing high-performance ingredients.
BiotechDeep TechNew Materials
Co-investorsAgronomicsCoalitionFREEFLOWJuniperFall Line Capital
Z Biotic develops genetically engineered probiotics designed to improve daily health and wellbeing.
BiotechConsumerHealthtechWellness & FitnessSan Francisco, US
Stephen Lamb(Founder)inZack Abbott(CEO)
Co-investorsAble PartnersBabel VenturesChampion Hill VenturesFundamental VenturesGoat Rodeo CapitalHyperguap+6 more
Zya develops naturally-derived enzymes that change how the body processes food after eating, aiming to improve nutrition without altering taste.
BiotechFoodTech
Joshua Sauer(Co-Founder & CEO)inNiels Wicke(Co-Founder & CSO)in
Co-investorsAstanor VenturesAhren Innovation CapitalBetter VenturesBetter Ventures Central LlcCavallo VenturesUnruly Capital
Rows marked “SEC filing” are inferred from directors named on the company's SEC Form D — public regulatory data, not a portfolio list published by the firm.