Plantible
San Marcos, US · Founded 2018 · 57 employees on LinkedIn · 17 known investors
Plantible Foods redesigns the food supply chain to advance health for people and the planet. The company operates in the foodtech and agtech sectors.
Also known as Plantible Foods · Plantible Foods Inc.
Founders & leadership
Plantible was founded in 2018 by Tony Martens and Maurits Van de Ven.

Investors · 17
Also in the syndicate · 6
Reported raises · per SEC filings
Form D private placements▶$26.8MraisedAug 2021 · 20 investors · OtherRule 506(b)
- Tony MartensExecutive Officer, Director
- Alan ChenDirector
- Maurits van de VenExecutive Officer, Director
- Offering amount
- $26.8M
- Amount sold
- $26.8M
- Minimum investment
- $1
- First sale
- Aug 2021
- Incorporated
- Corporation, Delaware, 2018
- Federal exemptions
- 06b
▶$500KraisedOct 2018 · 3 investors · OtherRule 506(b)
- Tony MartensExecutive Officer, Director
- Maurits van de VenExecutive Officer, Director
- Offering amount
- $500K
- Amount sold
- $500K
- First sale
- Sep 2018
- Incorporated
- Corporation, Delaware, 2018
- Federal exemptions
- 06b
Source: SEC EDGAR Form D. Amounts as filed; amended filings shown once at their latest values.
Company profile
researched Aug 2026Plantible Foods Inc. is a business-to-business food technology and biology company that cultivates lemna (also called duckweed or water lentils) and extracts RuBisCO protein from it, marketed as Rubi Protein. The company describes itself as operating a vertically integrated agricultural platform: it grows lemna in controlled, automated enclosed commercial greenhouses, then uses a proprietary water-based process to separate functional proteins and whole-plant ingredients. Alongside Rubi Protein, the company produces nutrient-rich whole plant ingredients marketed as Lemna Leaf Greens.
Rubi Protein is positioned as a complete protein containing all essential amino acids, with a PDCAAS score of 1.0 (equivalent to animal protein), a neutral taste, odor and color, and no known allergens. It can be declared on labels as "lemna leaf protein" and holds a "no questions" letter from the FDA affirming GRAS status in the US. Functional applications cited include emulsification, gelation and binding, with use in baked goods, confectionery, breadings and coatings, dairy and plant-based dairy, sauces and dressings, gluten-free pasta, plant-based meat, and sports/adult nutrition. Management states that customer interest is driven less by plant-based positioning than by functionality, including as a clean-label binder and alternative to methylcellulose and to volatile egg and dairy/whey proteins.
The company's cultivation model is presented as land-efficient and resilient: lemna is described as doubling in mass every 48 hours for year-round daily harvest, yielding ten times more protein per acre than soy while using ten times less water and no arable land. Capacity is designed to grow through modular replication of existing greenhouse units rather than added process complexity.
Founding story
Company materials state that in 2018 two Dutch entrepreneurs, Tony Martens and Maurits van de Ven, set out to rethink the foundations of the food industry by working backwards from the question of what an ideal protein would look like and where it exists in nature. That search led them to RuBisCO, the most abundant protein on Earth, which had never been commercialized at scale because existing supply chains were not built to unlock it, and then to lemna as a fast-growing source of fresh biomass capable of preserving proteins and nutrients through processing. Founding dates reported for the company differ: press coverage and the company's own story page cite 2018, while a 2026 interview with Martens states he cofounded Plantible in 2016 with van de Ven. Early operations were based at a two-acre duckweed farm in San Diego, where the co-founders lived in two trailers on site after California's statewide COVID-19 lockdown was announced.
Business model
Business-to-business supply of food ingredients to food manufacturers. Plantible is vertically integrated, cultivating its own lemna crop and processing it into protein and whole-plant ingredients, and reports securing long-term offtake agreements with customers. Management describes the basic unit economics as already profitable, with overall company profitability dependent on unlocking additional production capacity.
Sale of ingredient volumes (Rubi Protein and Lemna Leaf Greens) to food manufacturers, underpinned by long-term offtake agreements and a customer order pipeline; one customer is reported to have doubled its 2027 order.
Traction
Production capacity scaled 150x via a pilot plant in the year before the 2021 Series A; team grew from five to 16 at that time. By 2026 the company operated a commercial facility in Eldorado, Texas, with plans to raise annual Rubi Protein capacity five-fold to over 1,000 metric tons, an existing customer pipeline and long-term offtake agreements, a reported 40%+ yield improvement from a new lemna strain, and profitable unit economics at the product level. Plantible is described as one of Schleicher County's fastest-growing employers.
Latest developments
In August 2026 the company announced $35 million in combined debt and equity funding: a $25 million loan from X-Caliber Rural Capital under the USDA Business & Industry / OneRD Loan Guarantee Program and $10 million in equity from RA Capital, Piva Capital and existing investors. Proceeds are to quintuple annual Rubi Protein capacity to more than 1,000 metric tons at Eldorado, Texas, fulfill the existing customer pipeline and enter new markets, with greenhouse construction slated to finish in early 2027. The CEO outlined three possible investor exit routes — acquisition by a strategic ingredients company, an IPO, or a private equity transaction — and expects M&A in the ingredients sector to accelerate over the next three to five years.
▸Full profile — market position, technology, go-to-market, geography, history, risks & controversies
Market position
Presented in trade press as the most advanced of several companies attempting to commercialize RuBisCO for human food, ahead of New Zealand-based Leaft Foods (alfalfa-derived RuBisCO) and a field that includes Fudi Protein, ProLeafEra, Day 8, Brevel, Alfa-Ruby, Rubisco Foods, Lemnapro, Leaf Protein Company, and platform players Aspyre Foods and Kyomei. An investor cited by trade press described the company as having translated science into consistent, scalable production. A Series A investor projected the plant-based protein alternatives market would reach $290 billion by 2035.
Company and press materials cite a complete amino acid profile with a PDCAAS of 1.0, neutral taste, odor and color, non-allergenic status, functionality comparable to animal proteins at low inclusion rates, and use as a clean-label binder replacing methylcellulose. Structurally, differentiation is attributed to a purpose-built vertically integrated supply chain around a single fast-growing crop, controlled year-round cultivation requiring no arable land, and modular capacity expansion said to take a greenfield site to a cash-flow-generating asset in about nine months.
Technology
Controlled-environment aquatic cultivation of lemna in automated enclosed greenhouses for year-round production, paired with a proprietary water-based extraction process that yields functional RuBisCO protein and whole-plant ingredients. The company reports installing an upgraded protein filtration system and deploying a proprietary higher-protein lemna strain that increased yield by more than 40%, targeting both RuBisCO recovered per ton of biomass and RuBisCO grown per acre per year. Rubi Protein has FDA GRAS "no questions" affirmation in the US.
Go-to-market
Direct B2B ingredient sales into multiple food categories, supported by application development work, long-term offtake agreements with manufacturers, and a dedicated business development function.
Food and beverage manufacturers and ingredient buyers, including makers of baked goods, confectionery, breadings and coatings, gluten-free pasta, dairy and plant-based dairy, sauces and dressings, plant-based meat, and sports and adult nutrition products.
Geography
Originally headquartered in San Diego, California, with a two-acre duckweed farm; the first commercial production facility is in Eldorado, Schleicher County, Texas. The founders are Dutch, and management cites demand across multiple geographies.
History
Founded by Tony Martens and Maurits van de Ven, the company began with a San Diego duckweed farm and headquarters. In the year preceding its September 2021 Series A it built a small pilot plant, scaling production capacity by 150x, and grew its team from five to 16 people. The $21.5 million Series A, led by Astanor Ventures, was raised to build a first commercial facility and commercialize the product in 2022. The company subsequently established that first commercial facility in Eldorado, Schleicher County, Texas, and in August 2026 announced $35 million in combined debt and equity financing to expand it, with new greenhouses coming online and construction targeted for completion in early 2027.
Risks & controversies
Management states the company will likely need to raise additional capital to expand capacity and expects to be short of supply even after the current expansion, with overall company profitability contingent on added capacity. Reported founding year is inconsistent across sources (2016 vs. 2018). Trade press notes that prior attempts to commercialize RuBisCO for human food have produced mixed results, and that cost-effective extraction is a significant technical challenge.
Compiled by commissioned research from 8 cited public sources — announcements, filings, and press listed under research sources below.
Key figures
latest reportedCompany-reported or press-reported figures, each dated to when it was claimed — not independently audited.
Competitors · 2
by search overlapCompanies competing with Plantible for the same Google search keywords, organic and paid, via search-intersection analysis.
Timeline · 5
launches, deals, and filings$25 million loan from X-Caliber Rural Capital via the USDA Business & Industry / OneRD Loan Guarantee Program plus $10 million in equity from RA Capital, Piva Capital and existing investors, to expand the Eldorado, Texas facility.
$35M source ↗
New greenhouses coming online weekly with construction targeted for completion in early 2027, to raise annual Rubi Protein capacity to over 1,000 metric tons.
Plantible installed an upgraded protein filtration system and rolled out a proprietary lemna strain that increased yield by more than 40%.
The protein has a "no questions" letter from the FDA affirming its generally recognized as safe status in the US and may be labeled as "lemna leaf protein".
Series A round to build the company's first commercial facility and commercialize its product in 2022, bringing total funding to $27 million.
$21.5M source ↗
Dated company events from announcements, filings, and press; legal rows summarize public dockets and regulator releases.
▸Research sources · 8
primary sources listed
- Plantibleplantiblefoods.com · web
8 public sources were cited for this profile; the first-party ones are listed here.
Frequently asked questions
- What does Plantible do?
- Plantible Foods grows lemna (duckweed) and extracts RuBisCO-based Rubi Protein for food manufacturers.
- Who founded Plantible?
- Plantible was founded by Tony Martens, Maurits Van de Ven in 2018.
- Who are Plantible's investors?
- Plantible's investors include Astanor Ventures, Cerity Partners Ventures, Doon Capital, FTW Ventures, Good Friends, Lerer Hippeau, Piva Capital, Pulse Fund and 3 more.
- Where is Plantible headquartered?
- Plantible is headquartered in San Marcos, US.




