Fundraising Fox

Copper Cow Coffee

Los Angeles, US · Founded 2018 · Delaware corporation · 12 known investors

Copper Cow Coffee sells single-serve Vietnamese pour-over coffee, ground beans and condensed-milk creamers direct-to-consumer and in retail.

Also known as Copper Cow

Founders & leadership

Copper Cow Coffee was founded in 2018 by Deborah Wei Mullin.

DW
Deborah Wei MullinFounder

Investors · 12

Also in the syndicate · 3

CRCMCultivian SandboxleadStormbreaker Ventures

Reported raises · per SEC filings

Form D private placements

$10.9M disclosed across 2 of 3 rounds · 2018–2021

$8.5MraisedMar 2021 · 19 investors · Manufacturing
Rule 506(b)
Officers, directors & promoters on the filing
  • Deborah Wei MullinExecutive Officer, Director
  • Amanda Donohue-HansenDirector
  • Carolyn FarleyDirector
Offering amount
$8.5M
Amount sold
$8.5M
First sale
Feb 2021
Incorporated
Corporation, Delaware, 2018
Federal exemptions
06b
Full filing on SEC EDGAR ↗
$2.5MraisedDec 2018 · 10 investors · Manufacturing
Rule 506(b)
Officers, directors & promoters on the filing
  • Deborah Wei MullinExecutive Officer, Director
Offering amount
$2.5M
Amount sold
$2.5M
First sale
Nov 2018
Incorporated
Corporation, Delaware, 2018
Federal exemptions
06b
Full filing on SEC EDGAR ↗

Source: SEC EDGAR Form D. Amounts as filed; amended filings shown once at their latest values.

Company profile

researched Aug 2026

Copper Cow Coffee is a Los Angeles-based specialty coffee company that produces Vietnamese-style coffee products for the U.S. market. Its core product is a pre-filled, single-serve pour-over filter containing ground Vietnamese robusta coffee, paired with shelf-stable single-serve sweetened condensed milk creamers that allow customers to assemble a Vietnamese-style latte at home or while traveling without equipment. The catalog also includes 12oz bags of ground and whole-bean coffee, latte kits, multi-count pour-over packs (8ct and 48ct), bundles, and accessories such as mugs, apparel and an electric kettle.

The company sources 100% Vietnamese robusta grown in Vietnam's Central Highlands, which it describes as bold, low-acid and higher in caffeine, stating each serving contains roughly 238-272 mg of caffeine. Flavored lines — including Churro, Vanilla, Salted Caramel, Cardamom Pretzel and a Dubai dessert-spiced variant — are blended with whole herbs and spices such as ground cinnamon and scraped vanilla rather than artificial flavoring. After a multi-year effort with smallholder growers, the company launched a USDA Certified Organic line sourced from what it describes as Vietnam's first certified organic coffee farms.

Copper Cow Coffee was founded and is led by Debbie Wei Mullin, a Vietnamese American who combined an interest in Vietnamese coffee with a background in sustainability. The company describes itself as women-owned and led, states it pays its farmers twice the market rate, and maintains direct relationships across its supply chain.

Founding story

Founder Debbie Wei Mullin, a Vietnamese-Californian who grew up with traditional Vietnamese coffee at home, combined that background with work in sustainability to adapt the drink for American consumers, noting she did not see it on U.S. grocery shelves or in cafes and wanted a format that was easy to make and yielded a full cup.

Business model

Consumer packaged goods: the company manufactures and sells branded Vietnamese coffee, latte kits and creamers through its own e-commerce site — including one-time purchases and discounted 1- and 2-month subscription plans — and through wholesale distribution to national grocery and mass retailers.

Product sales at retail price points ranging from about $11 for a 5-count pour-over pack to $58 for a 48-count pour-over box, with subscribe-and-save discounts of 10-15%, plus wholesale/retail channel sales.

Traction

As of the May 2021 Series A announcement, the company said it had tripled revenue annually since launch, shipped its first coffee kits in 2017, operated a fast-growing subscription channel, and was distributed in over 3,000 retailers nationwide.

Latest developments

The company has introduced a USDA Certified Organic ground and whole-bean line described as the first organic Vietnamese coffee line, plus newer flavors including Dubai Chocolate/Dubai dessert-spiced and Cardamom Pretzel pour-overs and latte bundles, and a co-branded bundle with snack brand Like Air.

Full profile — market position, technology, go-to-market, geography, history

Market position

A venture-backed niche entrant in the U.S. single-serve and specialty coffee category, competing with pod-based at-home brewing systems while claiming distribution in more than 3,000 retail stores as of 2021.

Positioning around Vietnamese robusta rather than arabica, use of real herbs and spices instead of artificial flavoring, above-market farmer payments, USDA Certified Organic sourcing from Vietnamese farms, and a plastic-free single-serve format the founder contrasts with Keurig and Nespresso pod systems.

Technology

Pre-filled single-serve pour-over filters with a built-in hook that brew a cup in about 90 seconds using only hot water, a universal grind size compatible with drip, French press, cold brew and pour-over methods, and shelf-stable single-serve sweetened condensed milk creamers that require no refrigeration. At the time of its Series A the company said it would use proceeds partly to design a compostable coffee filter.

Go-to-market

Direct-to-consumer sales via coppercowcoffee.com with a subscription option, supported by social channels and press coverage including a Shark Tank appearance, alongside nationwide retail distribution in chains such as Whole Foods Market, Walmart, H-E-B and Sprouts; the company also solicits new retail and gifting partnerships.

U.S. consumers who buy specialty coffee and cafe-style lattes but want convenience at home or while traveling, including those seeking Vietnamese-origin coffee, naturally flavored blends and sustainably sourced products.

Geography

Headquartered in Los Angeles, California, with beans sourced from a co-op and smallholder farms in Vietnam's Central Highlands and grinding and packaging done in California; products are distributed to U.S. retailers nationwide.

History

The company shipped its first box of coffee kits in 2017 and was described as four years old at the time of its May 2021 Series A. Plans to place products in hotels were paused at the start of the COVID-19 pandemic, while direct-to-consumer, subscription and retail channels grew. Over roughly seven years the company worked with smallholder farmers in Vietnam's Central Highlands on soil health and pesticide reduction, culminating in a USDA Certified Organic coffee line.

Compiled by commissioned research from 8 cited public sources — announcements, filings, and press listed under research sources below.

Key figures

latest reported
Farmer paymentJan 2025Farmers paid 2x market rate
Retail doorsMay 20213,000 stores
Total funding raisedMay 2021$11M

Company-reported or press-reported figures, each dated to when it was claimed — not independently audited.

Competitors · 3

by search overlap

Companies competing with Copper Cow Coffee for the same Google search keywords, organic and paid, via search-intersection analysis.

Timeline · 5

launches, deals, and filings
Jan 2025
Co-branded bundle with Like Air

Copper Cow Coffee x Like Air Vietnamese Coffee Puffcorn & Latte Bundle offered on the company's store.

source ↗

Jan 2025
Dubai Chocolate and Cardamom Pretzel launches

New Dubai dessert-spiced pour over and latte bundle and Cardamom Pretzel pour over and latte bundle added to the product line.

source ↗

Jan 2025
USDA Certified Organic Vietnamese coffee line

Launch of organic ground and whole-bean 12oz coffee, described as the first organic Vietnamese coffee line, sourced from Vietnam's first certified organic coffee farms after a multi-year effort with growers.

source ↗

May 2021
Copper Cow Coffee closes $8.5M Series A

Series A co-led by Cultivian Sandbox and Arborview Capital, with participation from Siddhi Capital, Silverton Partners, Social Starts, Montage Ventures, CRCM and Stormbreaker Ventures, to fund expanding distribution, product innovation, new flavors and development of a compostable coffee filter.

$8.5M source ↗

May 2021
All-female board formed

The founder stated the company had a newly formed all-female board at the time of the Series A.

source ↗

Dated company events from announcements, filings, and press; legal rows summarize public dockets and regulator releases.

Legal entities · 1

corporate structure
Copper Cow CoffeeDelaware

In the news

Research sources · 8

primary sources listed

8 public sources were cited for this profile; the first-party ones are listed here.

Frequently asked questions

What does Copper Cow Coffee do?
Copper Cow Coffee sells single-serve Vietnamese pour-over coffee, ground beans and condensed-milk creamers direct-to-consumer and in retail.
Who founded Copper Cow Coffee?
Copper Cow Coffee was founded by Deborah Wei Mullin in 2018.
Who are Copper Cow Coffee's investors?
Copper Cow Coffee's investors include Arborview Capital, Joyance Partners, Siddhi Capital, Silverton Partners, Social Starts, CRCM Ventures, Cultivian Sandbox Ventures, Montage Ventures and 1 more.
How much funding has Copper Cow Coffee raised?
Copper Cow Coffee has disclosed $10.9M raised across 2 of its 3 known rounds.
Where is Copper Cow Coffee headquartered?
Copper Cow Coffee is headquartered in Los Angeles, US.