About
Ling Ka Yi holds a PhD from the University of Wisconsin-Madison in stem cell biology and has over a decade of research experience in the field alongside five years in management roles. She is the founder of Shiok Meats and was a recipient of A*STAR's National Science Scholarship.
Dr Ka Yi, Ling @drkyling
Lunch toast (@ Toastiesmith in Haymarket, NSW) https://t.co/X4vTtGQv5U
Jul 4, 2021
Dr Ka Yi, Ling @drkyling
Lunchtime (@ Marrickville Pork Roll in Haymarket, NSW) https://t.co/5AgaZg9Csd
Jul 4, 2021
Dr Ka Yi, Ling @drkyling
Bakery snacks! (@ Flour and Stone in Sydney, NSW) https://t.co/bo782RszD6
Jul 3, 2021
Founder at Shiok MeatsYC W19
Intro paths
Ling went through Y Combinator (Winter 2019) β any YC alum in your network can reach them through the YC community.
In turn, Ling can intro founders to Shiok Meats's investors below.
Shiok Meats's investors Β· 4
Co-founders at Shiok Meats
