Fundraising Fox

Bhavna Tandon

Founder

Founder at Brown Foods

FoundedBrown Foods Β· YC

About

Bhavna Tandon holds a PhD in molecular biology and biochemistry and studied at Rice University and IIT Delhi. She spent over three years working as a scientist on cell culture and model organism research, with published work in peer-reviewed journals.

Founder at Brown FoodsYC W22

Intro paths

YC

Bhavna went through Y Combinator (Winter 2022) β€” any YC alum in your network can reach them through the YC community.

β†’

In turn, Bhavna can intro founders to Brown Foods's investors below.

Co-founders at Brown Foods

SGSohail Gupta