FoodTech Startups

Kravers is a cloud kitchen operator in the Philippines that develops food and delivery-oriented meal products for high-frequency delivery customers ordering at home. It focuses on the Philippine market for at-home food delivery.

3 investors

Esencia Foods (now KULT FARM) uses mycelium solid-state fermentation with legumes to make vegan meat, fish, and hybrid meat products such as mince, chunks, and slices with clean labels. It sells to food service and retail businesses and has filed patents on its fermentation platform.

3 investors

KYNDA is a B2B technology company that uses submerged fungal fermentation to upcycle food and agricultural sidestreams into protein-rich mycelium ingredients. It provides end-to-end support, from cultures to hardware, enabling decentralised on-site fermentation for the food industry.

3 investors

Last.app is a point-of-sale (POS) system designed for restaurants that combines order management, reservation handling, inventory control, and delivery order unification on a single interface. The platform serves restaurant operators of all sizes, from single locations to multi-unit franchises, emphasizing ease of use and operational efficiency across front-of-house, kitchen, and delivery channels.

3 investors

Le Room Service operates a Food & Beverage outsourcing model for hotels, managing services including room service, breakfasts, buffets, and events while handling production, logistics, and operations. The service allows hotels to reduce fixed costs, increase F&B revenue, and improve guest experience without diverting resources from core hospitality operations.

3 investors

LesserEvil makes organic, non-GMO snacks produced in its own factories using ingredients such as virgin coconut oil and avocado oil. The company sells these better-for-you snacks direct to consumers online and through retail stores.

3 investors

Lipari Foods is a food distributor and private-label manufacturer that plans assortments, manages cold-chain warehousing and transportation, and provides in-store category and merchandising support for grocery, college and university, convenience, and healthcare retailers. It offers a digital portal for ordering, pricing, availability, and claim tracking across ten product categories.

3 investors

OWYN produces plant-based protein shakes marketed as allergen-friendly, dairy-free beverages with 32g of protein per serving and no added sugar or artificial sweeteners. The company targets consumers seeking convenient protein supplementation without common allergens.

3 investors

Loamy is an operations hub that consolidates inventory, sales, purchasing, food safety, quality control, and traceability functions for food supply chain businesses, ensuring compliant and safe product handling.

3 investors

Loman provides a 24/7 voice AI phone answering service for restaurants that takes orders and reservations, answers menu and FAQ questions, and processes payments while syncing tickets to POS and reservation systems. It serves single-location, multi-unit, and enterprise restaurant brands, offering a dashboard for live calls, transcripts, menu updates, and revenue metrics.

3 investors

The page is a Vietnamese-language collection of articles and reviews about restaurants, food spots, and eateries in cities such as Saigon and Da Nang. It does not clearly describe a company or its products, appearing instead as food-related content.

3 investors

Coffee++ is a keto coffee creamer made from grass-fed, organic cultured ghee blended with MCT oil from coconut. It serves consumers seeking dairy-free or paleo-friendly alternatives to traditional butter coffee, in the foodtech sector.

3 investors

Lucky Saint is a non-alcoholic lager beer brewed with traditional techniques and four natural ingredients, positioned for modern consumers seeking alcohol-free drinking options.

3 investors

Lumachain provides software for real-time visibility and quality data analytics to optimize the management and quality of perishable goods for the food service industry.

3 investors

Luyef develops precision fermentation and cell-based technologies to produce animal-derived products for food, biomedicine, and cosmetics without factory farming or environmental impact. The company targets industries seeking sustainable, ethical, and cost-effective alternatives to conventional animal-based materials.

3 investors

Lyka delivers fresh, gently cooked meals tailored to individual dogs through a subscription service across Australia. The meals are formulated by veterinary nutritionists to optimize canine health and nutrition.

3 investors

Lyons Magnus manufactures food products and ingredients for the foodservice and ingredient industries, serving restaurant and food brands in the United States. The company handles product development, packaging, and manufacturing scale-up.

3 investors

Magic Valley is an Australian cultivated meat company using iPSC technology to produce real meat without animal farming. The company targets consumers and the broader food industry seeking sustainable meat alternatives.

3 investors

Mama Foods is an online store that sells and ships Latin American food and grocery products—such as Venezuelan tequeños, Colombian coffee, Peruvian ají, and Argentine mate—directly to consumers. It delivers refrigerated and frozen items across the United States, with free shipping in Florida and Texas.

3 investors

MatchaBar sells ceremonial-grade single-origin matcha powder (from Kagoshima, Japan) and instant iced latte products, marketed as a source of calm, all-day energy. The company sells direct to consumers online.

3 investors

Maxine's Heavenly makes plant-based, gluten-free cookies sold through retailers such as Sprouts and health food stores as well as via direct online ordering. The products cater to consumers with dietary restrictions, including vegan and gluten-intolerant shoppers.

3 investors

Territory partners with independent local chefs to prepare and deliver ready-to-eat meals that are nutritionally balanced and regionally sourced across 27 U.S. states. The company emphasizes freshness, time-saving convenience, and direct support for local food systems and communities.

3 investors

Milk Bar is a bakery and dessert shop known for creating innovative treats that reinterpret classic American sweets and baked goods. Founded in 2008 in New York City, it serves consumers seeking distinctive desserts and celebration cakes.

3 investors

Minus Solutions provides food and liquid waste collection, recycling, and diversion services for commercial producers, offering customized equipment solutions and onsite waste management options. The company handles organic waste streams ranging from depackaging and product destruction to bulk commodity repurchasing.

3 investors