FoodTech Startups
3,658 companies tagged FoodTech, with their investors and founders.
Halfday makes prebiotic iced teas with 6g of fiber, 3-5g of sugar, and 30-40 calories per can, offered in classic flavors and formulated to support digestion. The beverages are marketed as gut-friendly and suitable for keto and gluten-free diets.
4 investors
Harken Sweets produces plant-based candy bars made from date fruit, containing 14g of prebiotic fiber and no added sugar at 150 calories per bar. The company targets consumers seeking healthier indulgent treats that combine nostalgic candy bar experiences with gut-friendly, nutritious ingredients.
4 investors
Haus produces apéritif spirits made with natural ingredients and light alcohol content, marketed as an alternative to traditional spirits with fewer hangovers. The company sells directly to consumers through e-commerce and ships from Sonoma, California.
4 investors
Home Chef is a meal kit delivery subscription that ships pre-portioned fresh ingredients and step-by-step recipe cards, including traditional meal kits, Oven-Ready meals, and a Family Plan. It serves home cooks and families with weekly menus of 35+ meals priced per serving.
4 investors
HumanCo is a health and wellness company that builds and backs food brands making products with real, clean ingredients that are organic, non-GMO, gluten-free, and free of seed oils. It serves consumers seeking healthier food options and also operates as a mission-driven investment company in the food and wellness space.
4 investors
HUNGRY provides office food solutions and catering services, partnering with local chefs and restaurants to supply meals to corporate clients. The company emphasizes sustainability through compostable materials and carbon offset initiatives, while donating meals to communities.
4 investors
Infinite Roots cultivates mycelium (mushroom roots) via liquid fermentation using natural side streams such as brewers' spent grain, turning it into protein-, fiber-, and vitamin-rich culinary ingredients. The company operates in the alternative protein and sustainable foodtech category, producing meat and food alternatives for consumer meals and dining.
4 investors
Jellatech uses cellular agriculture to produce functional, native collagen without animals. The company positions its process as a more sustainable alternative for producing high-quality collagen.
4 investors
Kate Farms makes plant-based nutritional shakes and formula products aimed at supporting digestion, tolerance, and overall health for people managing their nutrition and health needs. The company sells its products directly to consumers and is recommended by doctors for plant-based nutrition.
4 investors
La Vie Foods produces plant-based meat substitutes including bacon, ham, sausage, meatballs, sandwiches, and tofu for consumers seeking vegetarian and vegan alternatives. The company operates in the foodtech sector with products designed as direct replacements for traditional meat products.
4 investors
Lineage operates a global network of temperature-controlled cold storage facilities and provides food supply chain logistics, including import/export, transportation, warehousing, and fulfillment services. It serves companies handling temperature-sensitive food products, using data science and patented technology to manage the cold chain.
4 investors
Lucy manufactures tobacco-free nicotine pouches in various flavors and strengths designed for consumer use. The products are marketed for enhancing focus, boosting energy, or relaxation.
4 investors
Lypid develops plant-based meat products, including pork belly alternatives sold as slices and braised and smoked variants. The company operates in the alternative protein and food technology industry.
4 investors
Maev produces raw, fresh dog food made with human-grade USDA protein and formulated by PhD veterinary nutritionists. The company targets dog owners seeking premium, minimally processed nutrition for their pets.
4 investors
Majoo provides a cloud-based point-of-sale (POS) system for managing sales transactions, inventory, customer data, and sales reporting in one connected platform. It targets small businesses in the food & beverage and retail sectors in Indonesia.
4 investors
meez is a digital recipe management platform for restaurant and kitchen teams, letting them create scalable recipes, manage editing permissions, notify staff of recipe changes, and build interactive training with videos and images. It also supports purchase cost tracking and integrations for food operations.
4 investors
microTERRA develops functional food ingredients derived from Lemna (duckweed) that improve flavor and texture, offering a sustainable alternative to conventional ingredient sources. It serves the food industry, targeting formulators, creators, and distributors.
4 investors
Milk Moovement provides real-time software for managing dairy supply chain operations, enabling stakeholders across the dairy industry to access shared data and make coordinated decisions. The platform serves dairy farmers, processors, and supply chain partners in the United States and Canada.
4 investors
Miraterra Soil operates an AI-driven measurement platform that analyzes the chemical and biological properties of soil, plants, animal feed, and food, covering measurements from organic carbon and pH to microbial DNA, nutrients, and contaminants. It serves agricultural laboratories and partners in North America.
4 investors
Meituan operates a digital platform for services retail and goods retail, connecting consumers with local businesses and merchants. Founded in March 2010 in China, the company works with partners to digitalize both demand and supply sides of retail.
4 investors
me&u is an AI-powered menu, ordering, and payment platform for hospitality venues such as restaurants, bars, and food halls, offering personalized guest menus, CRM, loyalty, and staff upsell tools. It serves multi-site hospitality operators and is used across 6,000+ locations globally with a strong presence in Australia and the UK.
4 investors
MycoTechnology develops food and beverage ingredients using mushroom mycelial fermentation, creating flavor modulation and sugar-reduction solutions for formulators, chefs, and R&D professionals. Founded in 2013, the company focuses on cleaner-label, better-tasting ingredients for the food industry.
4 investors
Nara Organics produced organic infant formula for babies. The company has issued a voluntary recall of all its infant formula products due to cases of infant botulism.
4 investors
New School Foods makes plant-based salmon designed to match the appearance, cooking behavior, flavor, and flaky texture of real fish. The product is available to restaurants for use in their kitchens.
4 investors