FoodTech Startups
3,658 companies tagged FoodTech, with their investors and founders.
SkyPop makes a protein soda that contains 10g of whey protein, zero sugar, and 45 calories per can. The beverage is marketed as a next-generation soda for everyday consumption.
2 investors
Fresco builds an AI cooking companion and a connected-cooking platform (KitchenOS) that appliance and app brands embed to deliver guided cooking experiences across devices. It serves consumer appliance and kitchen brands looking to connect with home cooks through a cross-brand ecosystem of appliances, content, and recipes.
2 investors
Duffl delivers snacks to college students within 10 minutes, using data analytics to select high-demand products and leveraging electric scooters and student couriers for last-mile delivery.
2 investors
Dulce Vida produces certified organic tequila made from 100% blue weber agave grown in Jalisco, Mexico, distributed for consumers seeking premium, handcrafted spirits. The company operates across multiple product lines including unaged, reposado, añejo, and infused tequilas with a focus on sustainable production practices.
2 investors
DwellSocial delivers meals from well-known Chicago restaurants to customers in the Chicago suburbs, offering scheduled home delivery or local pickup. It operates as an online food ordering and delivery service connecting suburban consumers with city restaurants on a rotating basis.
2 investors
Eat App provides restaurant management software including a reservation system, table management, guest CRM and profiles, waitlists, marketing tools, and reporting. It serves restaurants and operates across multiple international markets.
2 investors
Eat Cake Today is an online cake shop offering a range of birthday and celebration cakes—including crepe cakes, cheesecakes, Korean cakes, and brownie boxes—with delivery to customers. It operates as a direct-to-consumer bakery e-commerce platform.
2 investors
Bobo's makes oat-based snack products such as oat bites and PB&J snacks, sold direct to consumers with a subscription option. The products are positioned around home-style, gluten-free, oat-based recipes.
2 investors
EatFit provides prepared meals made with whole grains, calorie-counted portions, and no trans fats, chemicals, or deep frying. It operates ISO-certified kitchens with farm-to-fork tracking and offers food delivery through its brands.
2 investors
Kinda reduces food waste by rescuing cauliflower and other produce from being discarded, presenting metrics on environmental impact including waste prevention and packaging reduction.
2 investors
Little Sesame makes hummus from regeneratively farmed organic chickpeas, spun in small batches with real lemon juice and finished with organic extra virgin olive oil. The company sells its products directly to consumers online, offering bundles and recipes.
2 investors
EatStreet is an online and mobile food ordering and delivery service that connects diners to restaurants across the U.S. It operates in over 250 cities and works with more than 15,000 restaurants.
2 investors
EazyDiner is a restaurant discovery and table-reservation platform where diners find restaurants, book tables, and access prepaid dining deals, plus a PayEazy in-restaurant payment feature and a Prime subscription. It also offers Livetable, a SaaS product for restaurants.
2 investors
Eclipse Foods makes plant-based ice cream designed to replicate the taste and texture of dairy ice cream using plant-derived ingredients. The company targets consumers seeking sustainable, healthy alternatives that reduce environmental impact.
2 investors
Ecovative grows whole-cut meat alternatives and leather-like materials from mycelium using its AirMycelium indoor cultivation platform, which integrates with existing mushroom farming infrastructure. Its products include MyBacon, a sliceable vegan bacon sold in over 3,000 US retail stores, and Forager, a mycelium-based leather substitute in development for fashion and electronics brands.
2 investors
Edacious offers accredited lab testing and software for nutrient density analysis, helping food and agriculture organizations measure food quality, safety, and variability. Its platform supports nutrition R&D, labeling, and compliance, turning lab results into data for comparison and marketing claims.
2 investors
Eden Brew has developed DeepForte™, a programmable casein micelle platform for nutrient delivery that replicates natural slow-release digestion principles. The B2B ingredient platform serves supplement, functional food, and beverage manufacturers seeking improved nutrient bioavailability and clean-label formulations.
2 investors
Eggoz produces and distributes eggs in India, working directly with poultry farmers who raise hens on herbal, natural feed to yield orange-yolk eggs. The company applies multiple safety, freshness, and quality checks before delivering eggs to consumers' homes.
2 investors
Endless Food Co. develops THIC, a low-impact alternative to conventional chocolate made using upcycled ingredients, aimed at the large-scale food industry. The company focuses on food system sustainability and reducing the environmental footprint of the chocolate industry.
2 investors
Epicured is a healthcare food company offering medically-tailored, Low FODMAP meals designed by clinicians and prepared by chefs to address digestive conditions such as IBS, IBD, Crohn's, Colitis, and SIBO. It provides a menu of over 150 made-to-order, dietitian-approved items delivered to consumers managing chronic digestive health issues.
2 investors
Equinom offers Manna, a tool that uses NIR spectral data and machine-learning models to predict how a given lot of wheat grains or flour will perform in production. It serves millers and bakeries — targeting quality managers, procurement leaders, and production teams — providing guidance on wheat intake, silo allocation, and water and mixing adjustments.
2 investors
EthicHub sources specialty green coffee from small-scale producers in Mexico, Colombia, Brazil, and Honduras, and sells it directly to roasters, cafes, and coffee professionals in Europe. The platform emphasizes traceability, sustainability, and fair pricing for farmers.
2 investors
Every Body Eat makes allergen-friendly snacks such as crackers and thins using whole ingredients, with certifications including non-GMO, gluten free, kosher, and seed-oil free. The products are sold direct-to-consumer online and through retailers for snackers seeking clean-ingredient options for dietary preference, wellness, or allergy needs.
2 investors
Everytable prepares fresh, scratch-cooked meals starting around $7, sold via local storefronts, online ordering, delivery, and workplace group ordering, with a subscription option offering discounts and perks. It positions itself as an accessible food provider serving culturally diverse communities including food deserts.
2 investors