FoodTech Startups

supernutural makes the Nutbooster, a countertop machine that presses whole nuts into fresh nut butter on demand, sold alongside single-origin roasted nut cartridges in various flavors. The German consumer food brand targets home cooks and food enthusiasts seeking additive-free, freshly made nut cream.

1 investor

A ready-to-drink meal replacement beverage designed for busy professionals and athletes, containing 19g of protein and 26 vitamins and minerals without added sugar. The product is manufactured in Poland and targets individuals seeking convenient nutrition without compromising on health.

1 investor

SuperYou makes protein wafers marketed as India's first protein wafer, offering 10g of protein per serving from a blend of fermented yeast protein, soy protein, and milk solids. The wafers are made with atta and jowar, with no added sugar, maida, trans fat, or palm oil, positioned as a snack or post-meal treat.

1 investor

Supply Change Capital is an early-stage venture capital firm that invests in technology across the food supply chain, including logistics, automation, predictive tools, and ingredient intelligence. It backs founders building foundational technology to modernize how food moves, scales, and nourishes.

1 investor

SupplyNow operates a same-day refrigerated logistics network for food distributors and manufacturers in the Midwest, using vetted operators and real-time temperature monitoring to fill empty truck backhauls with in-temperature loads. The platform provides flat-rate, asset-light cold chain delivery without requiring customers to own or manage their own fleet.

1 investor

SupplyNow provides same-day refrigerated logistics for food distributors and manufacturers across the Midwest, utilizing a network of vetted operators and box trucks to fill empty return routes with temperature-monitored loads. The company operates as an asset-light platform rather than a traditional fleet or broker, offering flat-rate pricing and 24/7 temperature tracking across nine markets in Ohio and neighboring states.

1 investor

Supracut develops commercial kitchen equipment designed to improve efficiency and safety in hospitality and foodservice operations.

1 investor

Surphage develops specific bacteriophage combinations (branded NeoPhage) to control pathogenic bacteria such as Salmonella, Escherichia coli, and Listeria monocytogenes in animal and plant production without the use of antibiotics. Its powdered, easy-to-apply antimicrobial products serve the livestock, agriculture, and food-processing industries.

1 investor

Sushi by Bou operates omakase sushi restaurants offering intimate, chef-guided multi-course dining experiences, with each venue designed around a distinct theme. It operates locations across the United States.

1 investor

Sushirrito offers made-to-order sushi burritos with Asian and Latin-infused ingredients, positioning itself as a fast, fresh, and eco-friendly casual dining concept.

1 investor

SusieCakes is a bakery brand built on traditional, home-style recipes passed down from the founder's grandmothers, offering fresh-baked cakes and treats. It operates physical bakery locations in the United States, with a focus on celebration desserts.

1 investor

The Sustainable Food Trust is a UK-based registered charity working to accelerate the transition to sustainable food and farming systems through research, policy development, and collaborative initiatives. The organization develops frameworks for measuring farm sustainability, advocates for farmer economic support, and shapes public opinion on regenerative agriculture for environmental and health outcomes.

1 investor

Sustained is an environmental intelligence platform that calculates automated, audit-ready product-level life-cycle assessments and carbon footprints across 16 PEF impact categories for food and packaging, and models eight physical climate and nature hazards to translate supply-chain exposure into revenue-at-risk. It serves food manufacturers and enterprise sustainability, procurement and IT teams for impact measurement, eco-design, and Scope 3/ESG reporting.

1 investor

Sustenir grows pesticide-free kale indoors in climate-controlled facilities located near point-of-sale, delivering fresh greens with minimal processing. The company operates a local indoor farming operation focused on direct-to-consumer fresh produce sales.

1 investor

SUSU Community Farm is a 37-acre Afro-Indigenous farm in Newfane, Vermont that creates spaces rooted in Black feminist thought, offering healing retreats, botanical products, and immersive sanctuary experiences for communities seeking restoration and connection to ancestral wisdom and land-based practices.

1 investor

Swadesiway is an e-commerce marketplace selling products priced in Indian Rupees, with a focus on best-selling items across multiple price ranges.

1 investor

Sweet Laurel produces organic, gluten-free, and vegan cakes made with almond flour and natural sweeteners for consumers seeking healthier dessert options. The company ships its baked goods to customers across the United States.

1 investor

Sweet Nothings makes organic, ready-to-eat snacks from whole fruits, nuts, and seeds with no added sugar, targeting busy families and health-conscious consumers. The company emphasizes clean ingredients, food waste reduction through upcycled produce, and convenient nutrition.

1 investor

Swig Drinks is a beverage brand that sells specialty drinks directly to consumers, offering promotions and exclusive deals through a text message sign-up program.

1 investor

Swiss Water produces chemical-free decaffeinated coffee using its proprietary water-based decaffeination process, preserving the characteristics of the original coffee. It supplies green coffee, including specialty micro lots, to roasters and coffee drinkers.

1 investor

Sykell helps companies understand and comply with the EU's Packaging and Packaging Waste Regulation (PPWR) by providing guidance on regulatory requirements, reusable packaging solutions, and reporting. The company serves businesses across supply chains that produce, use, or operate packaging.

1 investor

SYNDLE is a Dutch advisory and training consultancy for organizations dealing with complex questions around food & drink, hospitality, and learning. It develops and implements strategies covering food concept design, hospitality optimization, interim management, and employee development.

1 investor

Synergy Grill manufactures commercial cooking equipment using patented gas burner and ceramic heat technology for the catering and food service industry. The grills reduce energy consumption and eliminate traditional fat disposal while improving food quality and chef safety.

1 investor

SYSTM Foods acquires and operates a portfolio of cold chain, better-for-you functional beverage brands, spanning categories like organic fair trade coffee, plant-based protein, and low/no sugar gut health drinks. The company focuses on building and scaling wellness-oriented beverage brands.

1 investor