/Investor DB

ReFED

Foundation

Chicago · 44 people tracked

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Investment thesis

ReFED is a food waste nonprofit that takes a holistic view of the U.S. food system to drive coordinated action against food loss and waste. It produces data and economic analysis, catalyzes capital and innovation by supporting funders and solution providers, mobilizes businesses to adopt high-impact solutions, and cultivates cross-sector community through partnerships, networks, and events such as its annual Food Waste Solutions Summit. The organization positions food waste reduction as a lever that delivers climate, food-security, and economic benefits.

Source: firm website, verified Nov 9, 2026.

HQ
Chicago, NY, US
Instruments
Grants
Founded
2015
Tracked investments
3

Team · 44 people

from the firm's website & public directories
Andrew Shakman· Chief Executive Officer and Co-Founder, Leanpath

ReFED Advisory Council member; CEO and Co-Founder of Leanpath.

Devon Klatell· Managing Director, Food Initiative, The Rockefeller Foundation

Past ReFED steering committee member; Managing Director of the Food Initiative at The Rockefeller Foundation.

Rob Kaplan· Founder and CEO, Circulate Capital

Past ReFED board member; Founder and CEO of Circulate Capital.

Sara Burnett· Executive Director, ReFED
Abby Fammartino· Director of Health & Sustainability Programs and Research, Culinary Institute of America

ReFED Advisory Council member; Director of Health & Sustainability Programs and Research at the Center for Food & Beverage Leadership, Culinary Institute of America.

Amy Duffuor· General Partner, Azolla Ventures

ReFED Advisory Council member and General Partner at Azolla Ventures.

Ana Gomez Lemmen Meyer· Data Scientist

Contact for ReFED's analysis of food waste solutions and related data contributions.

Andy Harig· Vice President – Tax, Trade, Sustainability & Policy Development, FMI

ReFED Advisory Council member; Vice President of Tax, Trade, Sustainability & Policy Development at FMI – the Food Industry Association.

Angel Veza· Director, Innovation & Strategic Capital
Asch Harwood· Vice President, Data & Insightsin

Leads ReFED's data and insights work, emphasizing that solutions research helps turn intentions into measurable impact.

Brian E. Roe· Van Buren Professor, Ohio State University

ReFED Advisory Council member; Van Buren Professor in the Department of Agricultural, Environmental and Development Economics at Ohio State University.

Carolina Urmeneta· Waste & Circular Economy Program Director, Global Methane Hub

ReFED Advisory Council member; Waste & Circular Economy Program Director at Global Methane Hub.

Christina O'Keefe· Head of Sustainability North America, Kerry

ReFED Advisory Council member and Head of Sustainability North America at Kerry.

Chuck Savitt· Board Member, ReFED

ReFED board member and Managing Director at Quercus, LLC.

Clementine O'Connor· Programme Officer, Sustainable Food Systems, UNEP

ReFED Advisory Council member; Programme Officer for Sustainable Food Systems at UNEP.

Dana Gunders· President

President of ReFED who has spoken publicly about food waste and its solutions, including as part of the TED Countdown Dilemma Series.

David Ly· Director, Business Initiatives

Leads ReFED's Business Services team, helping businesses overcome food waste-related challenges through analytics and advisory support.

Denise Osterhues· Sr. Director, Sustainability & Social Impact, The Kroger Co.

ReFED Advisory Council member; Sr. Director of Sustainability & Social Impact and President of The Kroger Co. Zero Hunger | Zero Waste Foundation.

Eduardo Romero· Vice Chair, ReFED

Vice Chair of ReFED's board and Executive Chairman of Hana Group US.

Emily Ma· Board Secretary, ReFED

Board Secretary of ReFED, working in strategy and operations at Google DeepMind.

Eric Woods· Corporate Officer, VP Field Operations, Sysco

Past ReFED board member; Corporate Officer and VP of Field Operations at Sysco.

Erik Mudrak· Senior Frontend Software Engineerin

Manages development of the Insights Engine, focusing on making the food waste data tools intuitive and sophisticated to accelerate sustainability action.

Ida Posner· Board Member, ReFED

ReFED board member and Founder & Managing Partner of Hawthorne Food Ventures.

Jack Pestello· Board Member, ReFED

ReFED board member and President of Albertsons Own Brands.

Janine Guillot· Board Member, ReFED

ReFED board member, former CEO of SASB Foundation and Special Advisor to ISSB.

Jeff Rhodes· Board Treasurer, ReFED

Board Treasurer of ReFED and Vice President Finance for Commercial HVAC Americas at Trane Technologies.

Jenny Roberts· Senior Director of Sustainability and Procurement, CAVA

ReFED Advisory Council member; Senior Director of Sustainability and Procurement at CAVA.

Julia Ruedig· Principal, Amazon Fresh

ReFED Advisory Council member and Principal at Amazon Fresh.

Katherine Silverthorne· Board Member, ReFED

ReFED board member and Principal at Silverthorne Associates.

Kristen Lee· Director of Business Initiatives

Supports businesses in becoming signatories of the U.S. Food Waste Pact and advancing their food waste reduction goals.

Michiel Bakker· Board Member, ReFED

ReFED board member and President of the Culinary Institute of America.

Minerva Ringland· Senior Manager, Climate & Insightsin

Contact for ReFED's food waste landscape research and collaboration opportunities.

Nicola Dixon· Director of Global Impact, General Mills

Past ReFED board member; Director of Global Impact at General Mills.

Nora Goldstein· Editor/Publisher, BioCycle CONNECT and BioCycle.net

ReFED Advisory Council member; Editor/Publisher of BioCycle CONNECT and BioCycle.net.

Pamela Murphy· Board Chair, ReFED

Board Chair of ReFED; a philanthropist and nonprofit board leader.

Regina Harmon· Chief Executive Officer, Food Recovery Network

ReFED Advisory Council member and CEO of Food Recovery Network.

Rupal Patel· Managing Director, Candide Group

ReFED Advisory Council member and Managing Director at Candide Group.

Shashank Mohan· Board Member, ReFED

ReFED board member and Senior Advisor at Rhodium Group.

Stacey Greene-Koehnke· Chief Operating Officer, MedShare

Past ReFED board member; Chief Operating Officer at MedShare.

Steven Swartz· Board Member, ReFED

ReFED board member and Managing Director of Portfolio Operations at Elliott Investment Management L.P.

Travis Wright· Vice President of Productin

Serves as the contact for inquiries about the Insights Engine and how anonymized data can improve ReFED's food waste estimates.

Wendelin Slusser· Board Member, ReFED

ReFED board member, Associate Vice Provost of the Semel Healthy Campus Initiative Center and Clinical Professor at UCLA's Schools of Medicine and Public Health.

Yalmaz Siddiqui· Board Member, ReFED

ReFED board member and Vice President of Environmental Sustainability at The Walt Disney Company.

Jesse Fink· Emeritus Board Member, ReFED

Emeritus Board Member of ReFED and Trustee of The Betsy and Jesse Fink Family Foundation.

What they invest in

from 1 of 3 portfolio companies

Circular Economy ×1Climate Tech ×1FoodTech ×1

HQs:United States×1

Investments · 3 tracked

founders shown can be your intro path
Usfoodwastepactusfoodwastepact.org

The U.S.

Circular EconomyClimate TechFoodTech

Other

Tracked investments with no reachable website or further public details — typically companies that wound down, renamed, or were absorbed.

Food Cycle ScienceWhite Pony Express

Frequently asked questions

What sectors does ReFED focus on?
ReFED focuses on Circular Economy, Climate Tech, FoodTech, Impact & Social Good.
Where is ReFED located?
ReFED is headquartered in Chicago, US.

Images

ReFED photoReFED photo

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