FoodTech Startups

The Pretzel Company is a family-owned bakery that hand-twists and ships soft pretzels made with traditional recipes and high-quality ingredients across the United States. Originally a York, Pennsylvania-based retail and wholesale pretzel business, the company pivoted to direct-to-consumer e-commerce sales during the COVID-19 pandemic.

1 investor

The Save Mart Companies operates a family of grocery stores across the U.S. West Coast, selling fresh, local, and affordable groceries with an emphasis on partnerships with regional farmers and producers. Rooted in California's Central Valley, it runs 201 stores spanning from Washington state to Southern California.

1 investor

The Sprouting Company sells countertop sprouting kits, including a patented glass sprouter and organic sprouting seeds (such as high-glucoraphanin broccoli), along with a companion iOS app for growing nutrient-dense sprouts at home. It serves home consumers looking to grow fresh vegetables via subscriptions and direct-to-consumer product bundles.

1 investor

The Summer Berry Company grows blackberries, blueberries, raspberries and strawberries across more than 360 hectares using glasshouse, outdoor and polytunnel systems, handling the full chain from growing through cooling, packing, storage and transport to customers. It operates farms on the southern coast of England and the southwest coast of Portugal.

1 investor

Trendlines Group is an Israeli public company listed on Singapore Exchange that invests in and supports portfolio companies. The company operates through a board-driven governance structure serving shareholders and stakeholders.

1 investor

The Duppy Share is a Caribbean rum brand that celebrates island culture and brings friends together through premium spirits inspired by Caribbean traditions and folklore.

1 investor

더브레드블루 (The Bread Blue) is a South Korea-based vegan bakery that produces plant-based bread products without dairy, butter, or eggs for families and children. The company operates its own HACCP-certified production facility and emphasizes sustainable, allergen-friendly baking.

1 investor

The Chefz is a food delivery platform that connects customers with restaurants for ordering meals online. It also offers restaurant owners a way to increase their online visibility and reach more customers.

1 investor

A direct-to-consumer coffee brand that makes black canned cold brew from single-origin Colombian specialty coffee grown in Huila and roasted, brewed, and canned in California. Products contain only coffee and water, are shelf-stable, and ship to consumers across the US via subscription or one-time orders.

1 investor

Fragaria Fruits is a high-tech farming company using indoor vertical farming to grow year-round strawberries, with pilots for blueberries and raspberries, sold under its Oh! Fruits premium produce brand. It serves the Indian consumer fruit market and operates farms in Chennai and Bangalore.

1 investor

The Frank Juice sells cold-pressed fruit and vegetable juices made with an HPP cold-press process, along with juice cleanse programs, HPP juices, organic soups in a jar, and vegan protein. It targets consumers interested in healthy nutrition and detox/fasting routines.

1 investor

The company produces black soldier fly larvae, eggs, and derived products for animal feed and organic fertilizers, alongside waste management services that convert food waste into soil amendments.

1 investor

The French Bastards is a French bakery brand operating boutique bakeries that make pastries and baked goods, offering a regular menu alongside limited-time items. It focuses on in-store gourmet experiences for customers in France.

1 investor

The Matcha Factory is a seed-to-cup tea company that produces and sells matcha and other Japanese green teas directly to consumers. Its product line includes ceremonial-grade matcha powder, hōjicha powder, and loose leaf green teas such as genmaicha and sencha.

1 investor

The Pack makes vet-developed plant-based wet dog food using pea-protein-based meat analogues, sold in recyclable 375g cans across three flavours and formulated to be nutritionally complete and hypoallergenic. The products target dog owners seeking vegan, grain-free diets with lower environmental impact.

1 investor

The Pizza Cupcake is a food brand that makes flaky, savory dough bites filled with pizza ingredients, sold via eCommerce, delivery, and retail grocery stores. Founded in New York City, its products are distributed nationally through retailers including Whole Foods Market and Target.

1 investor

ROVERS secures licensing rights to proven, exclusive grain varieties and brings them to market through contract farming and dedicated premium processing, building branded grain products. It also offers a data-driven breeding solution to identify and develop new grain variety IP, serving the agricultural grain supply chain.

1 investor

The Zero Proof is an online guide and recommendation platform for non-alcoholic wines and spirits that helps consumers discover NA beverages and locate NA-friendly bars, restaurants, and venues globally.

1 investor

Evermind creates plant-based nutritional products formulated with clean ingredients to support brain health and mental clarity. The company serves consumers seeking science-backed dietary support for cognitive wellbeing and emotional wellness.

1 investor

Thirsty Logic develops wine-focused search technology, built on the Able Grape wine search engine. The company was founded by wine professionals and technology leaders and applies search and AI expertise to the wine industry.

1 investor

THISBOWL is a fast-food restaurant brand serving customizable healthy bowls with proteins, vegetables, and Asian-inspired dressings, and it also sells branded merchandise. Founded in Bondi Beach, Australia, it now operates locations in New York City.

1 investor

Thor Ice develops slurry ice chilling systems for food processors, including an intelligent carcass chilling solution that size-grades individual poultry carcasses to optimize chilling, increase line speed, and improve yields. Its systems cool fresh foods such as poultry, seafood, meat, fruits, and vegetables.

1 investor

Those Vegan Cowboys produces animal-free casein and other milk proteins through precision fermentation, using a technology platform to design proteins with specific functionality such as stretch, melt, and foaming for cheese and dairy alternatives. It works with cheese makers, food companies, farmers, and chefs serving the food industry.

1 investor

Three Farmers is a Canadian family business that grows and sells roasted chickpeas and other pulse-based food products sourced from family farms using sustainable practices. The company connects consumers directly to farmers and emphasizes transparency about where and how their wholesome food is produced.

1 investor