FoodTech Startups
3,660 companies tagged FoodTech, with their investors and founders.
KOR Shots makes plant-based wellness shots, nutritional boosts, and electrolyte drinks using organic California produce, with products made in small batches in Southern California. The line began with ginger and turmeric shots and focuses on functional, whole-food ingredients for performance, recovery, and vitality.
0 investors
Grecian Delight | Kronos manufactures Greek and Mediterranean foods, including pre-seasoned meats, pita, wraps, flatbread, and sauces, for foodservice operators, distributors, and retailers. The company sells to foodservice professionals under the Grecian Delight and Kronos brands and to retail consumers under the Opaa! and Kronos brands across the United States.
0 investors
Kwali offers a computer vision platform for quick service restaurants that monitors food production in real time, checking portioning, quality, and production speed against franchise guidelines. It provides dashboards, reporting, and performance leaderboards to help restaurant operators reduce food costs, improve quality, and manage staff.
0 investors
Lactalogics develops human milk-based nutrition products for premature and at-risk infants, serving settings from the NICU to at-home care. It also operates a program connecting mothers with excess breast milk to babies in need.
0 investors
Laoban makes ready-to-eat frozen dumplings and bao made from chef-created recipes, cooked by frying, boiling, steaming, or microwaving. Its recipes originate from a Chinese dumpling shop in Washington, D.C.
0 investors
Lazy Hiker Brewing Company is a craft brewery operating a taproom, outdoor patio, and event space in Franklin, North Carolina, with a second taproom in downtown Sylva, NC. Its beers are distributed through stores, bottle shops, and restaurants across Western North Carolina and North Georgia.
0 investors
Le Botaniste serves plant-based bowls made with whole ingredients, offering online ordering, catering, and multiple restaurant locations. It is a vegan/health-focused fast-casual food and restaurant business.
0 investors
Linus Technology is a food technology company developing consumer products to support protein consumption and weight management goals. It plans to launch its first brand to market by Q1 2025.
0 investors
Little Lunches offers family meal planning to help parents plan healthy meals for their families. The product is aimed at parents seeking easier, healthier meal planning.
0 investors
Local Bounti operates a network of local hybrid greenhouses using its patented Stack & Flow Technology to grow leafy greens and produce close to consumers. The company focuses on sustainable, locally sourced produce delivered fresh, often within 24 hours of harvest, using significantly less land and water.
0 investors
Logboat Brewing operates a craft brewery with a taproom that hosts private events and sells branded merchandise such as shirts, hats, and insulated cups.
0 investors
Lopez Island Brewing Company is a Washington State brewery that produces craft beers, including a pale ale, IPA, Belgian-style quadruple ale, Irish red ale, and imperial stout, and operates the Brewvado Tap Room. It is based on Lopez Island, Washington.
0 investors
Lost Spirits Distillery is a craft distillery producing award-winning whisky and rum. It has also been recognized for its distillery tour and visitor experience.
0 investors
Louisiana Pepper Exchange sources and supplies peppers and pepper-based ingredients to food and beverage manufacturers. It operates processing plants in New Orleans and New Mexico and serves partners globally.
0 investors
LQD Assets LLC operates a bourbon barrel investment fund and a whiskey/bourbon warehousing business, sourcing bulk Kentucky bourbon and whiskey for investors and brand builders. The company manages roughly 14,000 barrels for about 100 investors and holds over 70,000 barrels across three warehouses in the American spirits industry.
0 investors
Luke's Local offers local groceries, prepared meals, and seasonal catering through neighborhood markets and same-day delivery via Instacart. It serves consumers and businesses in San Francisco neighborhoods including Cole Valley, Cow Hollow, North Beach, and Inner Sunset.
0 investors
M2 Ingredients (formerly Mushroom Matrix) grows and produces certified organic functional mushroom ingredients for supplement, food, and beverage brands, operating a 155,000 sq ft cultivation facility in Vista, CA. The company focuses on evidence-based product development and scientific research into functional mushrooms such as Cordyceps.
0 investors
Better With Buckwheat makes gluten-free, grain-free buckwheat crackers marketed as a healthy snack. The company sells food products emphasizing buckwheat's nutritional benefits and its use as a regenerative, pollinator-friendly crop.
0 investors
Maine Grains operates a stone gristmill and a café called The Millers Table, located in a renovated county jail building, serving locally-sourced meals, sourdough bread, pastries, pizza, and pasta made from freshly-milled whole grains. The business supports the regional New England grain economy by milling grain from local farms.
0 investors
Maison Solutions is a grocery store operator and retail solutions integrator serving Asian-American communities through brick-and-mortar stores and an online platform. It sells fresh produce, meat, seafood, and daily necessities under the HK Good Fortune and Lee Lee International Supermarket brands.
0 investors
Marrow Detroit Provisions produces recipe-driven sausages, smoked meats, and premium products, sourcing regionally from Great Lakes farmers and processing locally to maintain a short supply chain. Based in Detroit's Eastern Market, it sells through a butcher shop, farmers market stalls, and retail and distribution partners, with a USDA-inspected processing facility and restaurant under construction.</parameter> <parameter name="founders">[]
0 investors
Martone Street produces a line of Italian-style pasta sauces — including Signature Pomodoro, Campagna Marinara, Arrabbiata, and Mediterranean Style — crafted by Chef Scott Conant with simple ingredients and no preservatives. The products are sold in stores and directly to home cooks and food enthusiasts.
0 investors
Marty's Local is a regional food distributor that sources produce, dairy, meats, cheeses, flours, grains, and specialty foods from farmers and producers across the Northeastern US. It supplies grocers, restaurants, schools, colleges, healthcare and wellness facilities, farm stores, and CSAs, with a focus on regional sourcing in western Massachusetts.
0 investors
Maxine's Heavenly makes plant-based, gluten-free cookies sold through retailers such as Sprouts and health food stores as well as via direct online ordering. The products cater to consumers with dietary restrictions, including vegan and gluten-intolerant shoppers.
0 investors