FoodTech Startups

Eugene Mushroom Company hand-forages wild mushrooms from forests across the Pacific Northwest and sells both fresh and dried varieties to customers. The family-owned business leverages 27 years of experience and second-generation foragers to supply mushroom products.

1 investor

Forages designs and makes consumer products crafted from recyclable materials with an emphasis on durability and everyday functionality. It positions its goods around sustainable manufacturing and long product life.

1 investor

Joony's Natural Soda produces carbonated soft drinks made with fruit juice and natural ingredients, targeting the German beverage market with products free of added sugar, artificial sweeteners, and artificial flavors.

1 investor

Forbidden Root is a botanical brewery and restaurant in Chicago that produces naturally brewed beverages and offers a dine-in food experience. It positions itself as the city's first botanical brewery.

1 investor

A snack food brand making popped (not fried or baked) chips using high heat and pressure, along with peanut butter-layered protein wafers. Products are made with whole wheat atta instead of maida and rice bran oil, marketed as healthier indulgent snacks for consumers.

1 investor

For Bitter For Worse makes non-alcoholic cocktails using certified organic botanicals, offered directly to consumers including via a subscription option. The drinks are vegan, gluten-free, sugar-free, and free of preservatives.

1 investor

Forest & Flour is a Fremont, California bakery and food maker that produces allergy-friendly baked goods and prepared foods free from gluten, dairy, soy, corn, and peanuts. It sells through online pickup orders and Bay Area farmers markets.

1 investor

Forever Harvest is a cellular horticulture company that grows fruit and nut cells in controlled environments, developing plant cell lines and growth media to produce custom fruit and nut ingredients for industry partners. It offers on-demand ingredient supply with tailored functional and flavour profiles, produced without genetic modification.

1 investor

Forge is an all-in-one digital platform for restaurants and food distributors to manage customer engagement, orders, and loyalty programs. It serves hospitality brands with tools for digital ordering, loyalty programs, CRM, and real-time order tracking.

1 investor

Forno de Minas produces frozen and ready-to-eat food products such as cheese bread (pão de queijo), pastries, pasta, lasagna, and waffles for everyday consumption. It is a Brazilian food brand offering convenient prepared foods.

1 investor

Forti provides a shelf-stable, standardised feeding system that replaces traditional kitchens, cold storage, and complex logistics for feeding large teams in remote, mobile, and infrastructure-limited environments. Its retort-sealed meal pouches last 12 months without refrigeration and serve industries such as oil and gas, mining, construction, emergency response, security units, schools, and shipping, as well as NGOs and humanitarian organisations.

1 investor

Fortune Fish & Gourmet is a seafood and specialty foods distributor serving restaurants, retailers, and wholesalers across the United States. The company sources, processes, and distributes fresh seafood, gourmet products, and specialty ingredients from multiple regional facilities.

1 investor

Founders is a family-owned operating company that acquires and builds a portfolio of food processing and distribution businesses in North America. The company invests its own capital and provides strategic and operational support to its portfolio companies.

1 investor

Fourth provides software solutions aimed at helping businesses save time, reduce costs, and increase profitability. The page shown is a contact/support form with limited detail about the company's specific offerings.

1 investor

Fraîche operates 24/7 smart fridges stocked daily with locally sourced, gourmet meals for offices, letting employees unlock and buy items via a mobile app. It positions the service as an office food perk for workplace teams with an emphasis on sustainable packaging and reduced carbon emissions.

1 investor

REAL produces slow-fermented sparkling tea made from tea leaves and live cultures, carbonated like champagne. The company operates in the beverage and food category, serving consumers seeking alternative fermented drinks.

1 investor

Franklin Junction operates a "host kitchen" platform that matches restaurant brands with restaurant operators, letting those operators run additional virtual restaurant brands out of their existing kitchens and staff. It serves restaurant operators and food brands looking to add delivery-focused virtual brands and generate incremental revenue.

1 investor

František Král, organic s.r.o. is a mid-sized organic farming business in the Břeclav region of Moravia that cultivates roughly 970 hectares, growing crops such as winter wheat, spelt, corn, soy, and sunflower under certified organic (BIO) practices. It sells its own certified organic and conventional produce to wholesale and retail buyers on the domestic Czech market and across the EU.

1 investor

Freddo makes Italian-style gelato, drawing on more than 50 years of tradition rooted in Italian immigrant heritage. The company offers gelato in classic flavors such as pistachio.

1 investor

Freddy's Frozen Custard & Steakburgers operates a fast-casual restaurant chain serving made-to-order steakburgers and frozen custard. The franchise operates over 500 locations across the United States.

1 investor

Freja produces bone broth sold as ready-to-drink servings, instant sachets, powders, concentrates and shakes, marketed as a high-protein, collagen-rich food. The brand targets UK consumers looking for convenient, traditional nourishing food.

1 investor

Fresh KDS is a kitchen display system that organizes and sorts incoming orders by prep and pickup times, shows ingredient totals across active orders, and lets kitchen staff reprioritize urgent orders. It integrates with existing POS systems and is aimed at restaurant and foodservice kitchen teams.

1 investor

Fresh Servant Group is a food company founded in 1995 that produces consumer-packaged salads, where it positions itself as the market leader. It operates sites in Finland and a subsidiary in Sweden, serving the Nordic food market.

1 investor

FreshSpoke is an online platform that enables retailers to source natural and artisanal foods, beverages, and home goods from multiple brands with single-transaction delivery. The company uses a shared delivery model that leverages existing commercial logistics capacity to reduce carbon emissions in the food supply chain.

1 investor