Gregor Forbes

Investor

Operational Advisor; Founder, Acorn Consulting at Green Circle Foodtech Ventures

About

Owner of Geneva-based consultancy Acorns2oaks specializing in plant-based and sustainable foods. Former CEO of Explore Cuisine and Managing Director of Sproud, with 25 years at Procter & Gamble in international sales and management roles.

Colleagues at Green Circle Foodtech Ventures

Bakley Smith

Director at Green Circle Foodtech Ventures

David Luks

Founder, Honeydrop Beverages at Green Circle Foodtech Ventures

Dr. Bruno Xavier

Extension Associate / Process Authority, Cornell University Food Science Department at Green Circle Foodtech Ventures

Eric Skae

CEO of Carbone Fine Foods, Managing Partner, The Bricktown Group at Green Circle Foodtech Ventures

Francesco Lorenzetti

Associate at Green Circle Foodtech Ventures

Graham Anderson

Partner & Managing Director at Green Circle Foodtech Ventures

Miriam Maxwell

Research Fellow, Global Scientific & Regulatory Affairs – Ocean Spray at Green Circle Foodtech Ventures

Scott Forsberg

Ingredient Consultant, Forsberg Group LLC at Green Circle Foodtech Ventures