The Cumin Club
Founded 2019 · 27 employees on LinkedIn · 3 known investors
Find your way into The Cumin Club
282 people in our graph share verified history with the The Cumin Club team — schools, employers, funds. One of them is your warm intro.
Nitya Hindujaunlockedknows Harish Visweswaran · together at Columbia University (overlapped)
×7knows the team · via Columbia University
×2knows the team · via ShopRunner
×2knows the team · via The University of Chicago Booth School of Business
The Cumin Club offers authentic regional Indian food products made with natural ingredients and freeze-dried to preserve flavor and nutrition. The company sources regional ingredients and recipes specific to different Indian cuisines, prepared by expert chefs from their respective regions.
Founders & leadership
The Cumin Club was founded in 2019 by Ragoth Bala and Harish Visweswaran.
RB
Ragoth BalainCo-founderCo-founder of The Cumin Club, which produces freeze-dried regional Indian food products. Bala brings experience in product optimization and marketing analytics.
HV
Harish VisweswaraninCo-founderHarish Visweswaran held roles in business consulting and analytics teams, where he worked on data analysis and product development in digital advertising. He is co-founder of The Cumin Club, which offers authentic regional Indian food products made with natural ingredients and freeze-dried to preserve flavor and nutrition.
Investors · 3
Frequently asked questions
- What does The Cumin Club do?
- The Cumin Club offers authentic regional Indian food products made with natural ingredients and freeze-dried to preserve flavor and nutrition. The company sources regional ingredients and recipes specific to different Indian cuisines, prepared by expert chefs from their respective regions.
- Who founded The Cumin Club?
- The Cumin Club was founded by Ragoth Bala, Harish Visweswaran in 2019.
- Who are The Cumin Club's investors?
- The Cumin Club's investors include Chicago Early Growth Ventures (CEGV), Listen Ventures, Serra Ventures.