Liz Specht
FounderFounder/Senior Scientist at The Good Food Institute
FoundedThe Good Food Institute · YC
About
Liz Specht holds a B.S. in chemical and biomolecular engineering from Johns Hopkins University and a Ph.D. in biological sciences from UC San Diego, with postdoctoral experience at CU Boulder. She identifies technological gaps in plant-based and cultivated meat development and works to advance corresponding research areas.
Liz Specht @lizspecht
Godspeed on this initiative. What I wouldn’t give to never have a cold or flu again… https://t.co/flZiNGnyF8
Jun 24, 2026 · ♥ 7
Liz Specht @lizspecht
Well if this ain’t the most 2026 sale… https://t.co/ql3d99UhXt
May 10, 2026 · ♥ 7
Liz Specht @lizspecht
Oh my god. Words fail me. Just read it. https://t.co/ycKEJIT1tQ
Apr 30, 2026 · ♥ 7
Founder/Senior Scientist at The Good Food InstituteYC S18
Intro paths
Liz went through Y Combinator (Summer 2018) — any YC alum in your network can reach them through the YC community.
In turn, Liz can intro founders to The Good Food Institute's investors below.
The Good Food Institute's investors · 1
Co-founders at The Good Food Institute
