Philippe Prochasson
InvestorVenture Partner/CTO at Earth First Food Ventures
Boston, Massachusetts, United States
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About
Dr. Philippe Prochasson is a consultant CTO at Ivy Farm Technologies with over 20 years of experience leading R&D teams in precision fermentation and synthetic biology. His background includes roles at Motif FoodWorks, Evolva, and LifeMine Therapeutics, where he developed microbial platforms and managed multi-million-dollar R&D portfolios focused on metabolic engineering, small molecule production, and bioprocess optimization. Through NewLeaf BioConsulting, he advises early-stage biotech companies on strain engineering, process scale-up, intellectual property strategy, and technology transfer.
Colleagues at Earth First Food Ventures
Frequently asked questions
- Who is Philippe Prochasson?
- Dr. Philippe Prochasson is a consultant CTO at Ivy Farm Technologies with over 20 years of experience leading R&D teams in precision fermentation and synthetic biology. His background includes roles at Motif FoodWorks, Evolva, and LifeMine Therapeutics, where he developed microbial platforms and managed multi-million-dollar R&D portfolios focused on metabolic engineering, small molecule production, and bioprocess optimization. Through NewLeaf BioConsulting, he advises early-stage biotech companies on strain engineering, process scale-up, intellectual property strategy, and technology transfer.
- Where does Philippe Prochasson work?
- Philippe Prochasson is Venture Partner/CTO at Earth First Food Ventures.
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