Fundraising FoxREDUCED
Copenhagen, DK · 2 known investors
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Reduced Foods uses a proprietary fermentation and koji-based "Waste-2-Taste" technology to upcycle food side streams into flavour ingredients that deliver umami, kokumi, and maillard notes as clean-label alternatives to MSG, yeast extracts, and hydrolyzed vegetable proteins. The company serves industrial food producers and positions its ingredients as lower-carbon, sustainable options.
Founders & leadership
Investors · 2
Frequently asked questions
- What does REDUCED do?
- Reduced Foods uses a proprietary fermentation and koji-based "Waste-2-Taste" technology to upcycle food side streams into flavour ingredients that deliver umami, kokumi, and maillard notes as clean-label alternatives to MSG, yeast extracts, and hydrolyzed vegetable proteins. The company serves industrial food producers and positions its ingredients as lower-carbon, sustainable options.
- Who founded REDUCED?
- REDUCED was founded by Emil Munck de Voss.
- Who are REDUCED's investors?
- REDUCED's investors include European Circular Bioeconomy Fund, Rockstart.
- Where is REDUCED headquartered?
- REDUCED is headquartered in Copenhagen, DK.