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Matifoods

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Mati makes plant-based meat alternatives such as a chicken substitute made from mycelium (mushroom root structure) grown through fermentation, high in protein and fiber. Its products are marketed as sustainable food that suits any dish or world cuisine, with additional items like a fish alternative in development.

Investors · 1

Frequently asked questions

What does Matifoods do?
Mati makes plant-based meat alternatives such as a chicken substitute made from mycelium (mushroom root structure) grown through fermentation, high in protein and fiber. Its products are marketed as sustainable food that suits any dish or world cuisine, with additional items like a fish alternative in development.
Who are Matifoods's investors?
Matifoods's investors include Sustainable Food Ventures.